2 petite pork roasts smoked on the Kamado

[raybonz]

Slow roasted 2 small petite pork roasts on the Kamado and they came out awesome! Cooked for about 4 hrs. at ~250 degrees with hickory anc cherry smoking wood from the woodpile.. Delicious!


Ray

 

[fishingpol]

Looking good Ray. I love grilled pork. We grill a marinated pork loin and slice it thin. It goes in a roll with barbecue sauce and cheese and then the sandwich is cooked in a frying pan with a bacon press weight until the cheese is melted. Almost like a cuban pork sandwich. I am so hungry now.

 

[thewoodlands]

Looks great Ray, you guys have me thinking about my next purchase.

zap

 

[Eatonpcat]

Looking good, Love me some pork...Threw around the idea of a BGE this year, Went with a Charbroil Red Gas instead (Cheapskate)...Big mistake!

 

[raybonz]

Looking good Ray. I love grilled pork. We grill a marinated pork loin and slice it thin. It goes in a roll with barbecue sauce and cheese and then the sandwich is cooked in a frying pan with a bacon press weight until the cheese is melted. Almost like a cuban pork sandwich. I am so hungry now.

That sounds really tasty too Jon! Hope the Stubbs all natural charcoal comes on sale soon as I am getting low!

Ray

 

[ScotO]

oOOOH man those look good Ray. Glad we all have a place on this forum to make each other jealous over food. It's working......