Wood ID

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HybridFyre

Burning Hunk
Jan 13, 2014
230
CT
I'm terrible at identifying wood. Still trying to sort it out but I'm a first year burner.

Any ideas? It looks similar in the heartwood to the red oak I split but the bark is totally different.

ImageUploadedByTapatalk1400269839.893517.jpg
ImageUploadedByTapatalk1400269849.917582.jpg
 
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Black cherry
does it have a wonderfully smokey kind of licorish smell to it?
a friend of mine showed me how to set up a grill using an old truck tire rim as the firepit and we filled it with chunks of cherry heartwood and smoked steak kabobs on it.
 
Black cherry
does it have a wonderfully smokey kind of licorish smell to it?
a friend of mine showed me how to set up a grill using an old truck tire rim as the firepit and we filled it with chunks of cherry heartwood and smoked steak kabobs on it.

Wow that sounds amazing. I didn't notice any strong smells though.
 
Black cherry
does it have a wonderfully smokey kind of licorish smell to it?
No, but that's certainly a colorful description. ==c;)
That's the wood to burn when company comes, smells great outside. Creates a positive impression of wood-burning in all who smell it. >>
 
Black cherry
does it have a wonderfully smokey kind of licorish smell to it?
a friend of mine showed me how to set up a grill using an old truck tire rim as the firepit and we filled it with chunks of cherry heartwood and smoked steak kabobs on it.

X2.. Cherry. Nice find! Dries pretty quick and makes for a nice fire. Not the hardest of woods, but I still find it special.
 
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Old cherry. Not quite as fragrant maybe.
 
Black cherry
does it have a wonderfully smokey kind of licorish smell to it?
a friend of mine showed me how to set up a grill using an old truck tire rim as the firepit and we filled it with chunks of cherry heartwood and smoked steak kabobs on it.

Yep, cherry. Just cut one up. I love it. Get all you can of it
image.jpg
 
Nice. Thanks guys. I don't have much of it. Got a few small sections while scrounging after the tree crews.
 
Ok two more. First two I believe are silver maple. Second two...no idea?

ImageUploadedByTapatalk1400527936.387576.jpgImageUploadedByTapatalk1400527943.199749.jpgImageUploadedByTapatalk1400527949.635335.jpgImageUploadedByTapatalk1400527956.517254.jpg
 
Any thoughts on this last set?
 
Im gonna say no to silver maple. The outer bark runs vertical plates that sits above the inner bark layer. This wood does not. And the maples in general have slightly to pronounced darker heartwood. This wood looks like sap and heartwood are same color.
Im not sure what it is, some rounds look like hackberry bark but not all.
The last set of pics are Pin cherry, if you hurry with the last one you might be able to burn it this winter.
 
Hard Maple and Black Birch, Nice score!
 
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I'll try to get some splits of both to see if that helps. Thanks for the opinions so far.
 
No need you have the correct answer already. ;)
 
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Ok one more. Is this red oak? I'm pretty sure it is and I've cut red before but this is the first one I've cut that made my bar and chain smoke. Pretty sure it's not the saw. She was all cleaned up and had plenty of gear oil. But the chain may be a tad dull I'll sharpen that next.

ImageUploadedByTapatalk1400875323.615517.jpgImageUploadedByTapatalk1400875332.300026.jpgImageUploadedByTapatalk1400875342.771906.jpg
 
Looks more like a hickory to me, but I am not well-versed in the various sorts of hickory aside from the obvious Shagbark.
 
That is Red Maple not a doubt in my mind.
 
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Thanks guys.
 
Is thi a Norway maple? There is about a cord and a half down at my brother in laws just waiting for me. ImageUploadedByTapatalk1402228295.056856.jpg
 
That it is.
 
Cool thanks. First correct wood ID I've done yet!
 
spiltting black birch is always a nice surprise for your nose.. reminds me of beechnut gum
 
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It keeps the mint smell for a while. Several months but if you buy black birch seasoned from a dealer, if you are lucky to get it, the smell is gone, Sadly. I was reading about the sap because yellow birch totes the same claim to wintergreen oil as well, and both are tapped for sap. Apparently the wintergreen oil is not carried in the sap and theres no evidence of it in flavor. But Birch beer soda is very good and quite different from rootbeer. ;-)
 
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