My neighbor is saying that his house smells like smoke whenever I burn ..... this is my first season burning in this house and I am burning seasoned wood in my brand new Jotul F3CB and not having smoke issues. I wait until the stove reaches 250* on kindling before even loading a split. He does have old windows downstairs and forwarded me articles related to the dangers of wood stoves (ie. fine particles in the air, etc....) are there articles out there that you can point me to related to the safety of newer stoves, etc??? ..... I don't know what to do.