USSTOVE 5510 KING burn pot overflow help.

  • Active since 1995, Hearth.com is THE place on the internet for free information and advice about wood stoves, pellet stoves and other energy saving equipment.

    We strive to provide opinions, articles, discussions and history related to Hearth Products and in a more general sense, energy issues.

    We promote the EFFICIENT, RESPONSIBLE, CLEAN and SAFE use of all fuels, whether renewable or fossil.
Status
Not open for further replies.

mrtaters

New Member
Jan 31, 2011
5
Western Wisconsin
New to pellet stoves and this forum so forgive me if I post this wrong. I have a USSTOVE 5510 King. I did a self install with a 3" vent pipe through the wall with a 4' rise. I live in an older farmhouse and I did not install a fresh air intake due to it being "optional" if the house is not well insuilated. I am burning hardwood pellets and stove has worked great except after about 12 hours of running the burn pot fills and overflows with lumps of "charcoal" type clinkers in the burn pot. I have the draft fan on high and a medium heat setting. I am wondering if adding the fresh air intake will most likely "solve" my problem. Thanks in advance.
 
Where is your damper set if that unit has a damper?

Please describe the fire after you have cleaned the stove.
 
Does not have a damper and the flame is slightly blue at the base in the pot and orange. Pops some sparks. I lowered the heat range to its lowest setting (slows the auger) and kept the input air at its highest setting which blew the flame out. I lowered the intake air until the flame looked good. My guess is that on the higher heat settings there's not enough make up air to completely burn the increase in pellets. Will be installing the outdoor air tomorrow and my guess is that will take care of the issue. thanks for your replies much appreciated.
 
mrtaters said:
Does not have a damper and the flame is slightly blue at the base in the pot and orange. Pops some sparks. I lowered the heat range to its lowest setting (slows the auger) and kept the input air at its highest setting which blew the flame out. I lowered the intake air until the flame looked good. My guess is that on the higher heat settings there's not enough make up air to completely burn the increase in pellets. Will be installing the outdoor air tomorrow and my guess is that will take care of the issue. thanks for your replies much appreciated.

The intake air control is the damper...
 
your problem is with the ash pan doors. seal them off with rtv and you will be good to go. unfortantly you will have to shut the stove down once a week or so and vaccum out the ash with an ash vaccum. the ash pan doors leak air and the air wont be pulled through the burn pot like it is supposed to. it is a poor design from the factory.
 
Status
Not open for further replies.