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  1. modo
    Post

    Making firewood

    Wow! I thought you cut all your wood by yourself! My hero is lost.
    Post by: modo, Nov 27, 2011 in forum: The Wood Shed
  2. modo
    Post

    I really miss the smell of wood smoke.

    I always tell people that if it smells "good" coming out of your flue, your not burning your stove hot enough, (unless it is for a short time at...
    Post by: modo, Nov 27, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  3. modo
    Post

    One father-in-law + extra time = ????

    Man, christmas came early for you. What all (species) do you have in there? Looks like the splitting should go pretty smooth the way it looks in...
    Post by: modo, Jun 13, 2011 in forum: The Wood Shed
  4. modo
    Post

    June 1st...

    Burned wood later in the spring than I ever had before this yr. (middle of may). Then went directly to mid to upper 90's every day. Needless to say...
    Post by: modo, Jun 13, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  5. modo
    Post

    Looks like I'm not done yet

    Same here BS, I finished splitting and stacking today, cold and cloudy, and now it is raining. Went in and started a fire. It felt real good on...
    Post by: modo, May 16, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  6. modo
    Post

    Continuous Burners ... when do you remove the ashes?

    Every other day on my stove.
    Post by: modo, Jan 26, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  7. modo
    Post

    Shed Wood Seasoning

    +1! I see no reason why not if you have good air flow. Isn't that what the 'masters' say, you need mother natures air and not the sun so...
    Post by: modo, Jan 26, 2011 in forum: The Wood Shed
  8. modo
    Post

    Loading the Firebox Question

    Same here, good post. But i do have a stove top thermo. just so i know when she starts to get hungry.
    Post by: modo, Jan 24, 2011 in forum: The Wood Shed
  9. modo
    Post

    Appalachian 32xlbw vs Enviro Kodiak 1700? Owner's here?

    crackshot, I have the appalachian trailmaster 4N1 model and it has really been a good stove for me. It's an older cat model that I've burned alot of...
    Post by: modo, Jan 19, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  10. modo
    Post

    Swisher 22 Ton or 34 Ton Splitter

    I've had my swisher 28 ton for about 6 yrs. now and it does a good job. If you do get one, check the motor mount bolts underneath the unit after a...
    Post by: modo, Jan 17, 2011 in forum: The Gear
  11. modo
    Post

    Will this Pin Oak force me to buy a splitter?

    Pin oak is everywhere around here, I cut alot of it. I always thought it split pretty good in comparison with some other wood. But it does have...
    Post by: modo, Jan 15, 2011 in forum: The Wood Shed
  12. modo
    Post

    Wood is too dry...

    Yep, +1
    Post by: modo, Jan 13, 2011 in forum: The Wood Shed
  13. modo
    Post

    Best Burning Wood and Why?

    Any species of oak is probably my favorite, as there is an abundance of it around here anyway. Love the hickory also for the dead of winter (now)...
    Post by: modo, Jan 13, 2011 in forum: The Wood Shed
  14. modo
    Post

    How much wood are you really using?

    I'm usually right around the 5 cord mark of 24/7 burning from late oct. to late march. All hardwood, no soft.
    Post by: modo, Jan 13, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  15. modo
    Post

    Break out the good stuff, snowing like crazy

    We got 2 in. of snow last night, with temp. at 14 right now, supposed to be around 8 for a low tommorow night. I'm burning hickory and swamp white...
    Post by: modo, Jan 12, 2011 in forum: The Wood Shed
  16. modo
    Post

    Sparking wood

    For me it's definately shagbark hickory. Love the heat from it, but could do w/out the sparks.
    Post by: modo, Jan 12, 2011 in forum: The Wood Shed
  17. modo
    Post

    NE-SW or NW-SE

    I pretty much do the same PapaDave when I run into some longer stuff. Works good.
    Post by: modo, Jan 9, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  18. modo
    Post

    Advice for burning less than perfectly seasoned wood

    Where is the sav on this one?
    Post by: modo, Jan 6, 2011 in forum: The Wood Shed
  19. modo
    Post

    Over-Firing

    Good post, I agree.
    Post by: modo, Jan 6, 2011 in forum: The Wood Shed
  20. modo
    Post

    The first year learning curve

    Ha ha. Me either. Never know what you will learn on here!
    Post by: modo, Jan 6, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
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