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  1. tpikaart
    Post

    "turkey in a hole"

    Santa Fe? about 2.5 hours away--guess you'd still get here before it's done, but I'd try La Fonda instead. :-)
    Post by: tpikaart, Nov 24, 2011 in forum: The Wood Shed
  2. tpikaart
    Post

    "turkey in a hole"

    Got 'er stuffed and wrapped and buried!...just in time for kick-off. Go Lions!
    Post by: tpikaart, Nov 24, 2011 in forum: The Wood Shed
  3. tpikaart
    Post

    "turkey in a hole"

    Scaled down the hole size a bit, got some elm and oak burning at about 7:30 this a.m., probably put the bird in at about 10. The key, we think!, will...
    Post by: tpikaart, Nov 24, 2011 in forum: The Wood Shed
  4. tpikaart
    Post

    "turkey in a hole"

    Trying this again, hopefully w/ better results...
    Post by: tpikaart, Nov 24, 2011 in forum: The Wood Shed
  5. tpikaart
    Post

    Leaner - Would you or wouldn't you?

    don't really have an opinion on the original question, just wanted to state that your pictures are very cool--especially the second one--though it...
    Post by: tpikaart, Nov 23, 2011 in forum: The Wood Shed
  6. tpikaart
    Post

    Scrub Oak BTU?

    I've seen btu's for gambel oak reported at just above 30 (mil. per cord). It's dense stuff! I cut lots and love the 6-8" trunks--no splitting!
    Post by: tpikaart, Nov 21, 2011 in forum: The Wood Shed
  7. tpikaart
    Post

    scrub oak adventures...

    Gallup, NM--Cibola National Forest about 15 miles away.
    Post by: tpikaart, Aug 20, 2011 in forum: The Wood Shed
  8. tpikaart
    Thread

    scrub oak adventures...

    Spent a few hours up in the forest and came back w/ a nice truckload of oak. Plenty left for the next weekend in this little spot!
    Thread by: tpikaart, Aug 20, 2011, 3 replies, in forum: The Wood Shed
  9. tpikaart
    Post

    Still enjoying my daily campfires in the living room

    Thought I was done...but we've had some cold nights for this time of year. 15F right now at 6:30 a.m. I didn't make a fire last night and the house...
    Post by: tpikaart, May 3, 2011 in forum: The Hearth Room - Wood Stoves and Fireplaces
  10. tpikaart
    Post

    Gas shortages in New Mexico ...

    I posted about this--but maybe since I speculated on wether or not the governor would close the malls (as she did the school!) my post got booted!...
    Post by: tpikaart, Feb 4, 2011 in forum: It's a Gas!
  11. tpikaart
    Post

    Gas shortages in New Mexico ...

    No school tomorrow (3rd day off in a row!) Apparently NM gas is experiencing a shortage and pressure problems. Governor wants everyone to stay home...
    Post by: tpikaart, Feb 4, 2011 in forum: It's a Gas!
  12. tpikaart
    Post

    Can you describe the different smells that different woods produce when burning?

    Russian Olive = cheap, wet cigars. However once it's burning hot it's fine, and I never smell it indoors!
    Post by: tpikaart, Jan 26, 2011 in forum: The Wood Shed
  13. tpikaart
    Post

    ash content--why different w/ different woods?

    "Wood is normally a couple % ash by weight. Denser wood: more ash" Yeah, but this is what doesn't make sense to me. The pinion is quite a bit more...
    Post by: tpikaart, Dec 20, 2010 in forum: The Wood Shed
  14. tpikaart
    Post

    bucket-o-water

    That's a nice big pot you've got! How much does it hold and where'd you get it? My wife has a little business making soap and candles, which seems...
    Post by: tpikaart, Dec 20, 2010 in forum: The Wood Shed
  15. tpikaart
    Thread

    ash content--why different w/ different woods?

    Okay, so a while back I was trying to extoll the relative merits of Siberian Elm to a fellow New Mexican who, like me, has access to lots of it. I...
    Thread by: tpikaart, Dec 20, 2010, 11 replies, in forum: The Wood Shed
  16. tpikaart
    Post

    Coal Rake

    Here's mine. Made it from a hunk of bed frame, and an old fireplace tool of some sort.
    Post by: tpikaart, Dec 17, 2010 in forum: The Hearth Room - Wood Stoves and Fireplaces
  17. tpikaart
    Post

    "turkey in a hole"

    well, gravy should be one of the best aspects of the "bird in a hole"! The last time we did it, the roasting bag kept all of the juices and the gravy...
    Post by: tpikaart, Nov 26, 2010 in forum: The Wood Shed
  18. tpikaart
    Post

    "turkey in a hole"

    Okay, so we had some problems w/ this... We put the bird in 2 of those baking sacks, but I sealed them tight--as in airtight. Then we wrapped the...
    Post by: tpikaart, Nov 26, 2010 in forum: The Wood Shed
  19. tpikaart
    Post

    "turkey in a hole"

    whoops, now it's in the hole--w/ Ajax to guard it!
    Post by: tpikaart, Nov 25, 2010 in forum: The Wood Shed
  20. tpikaart
    Post

    "turkey in a hole"

    spiced, wrapped, and in the hole!
    Post by: tpikaart, Nov 25, 2010 in forum: The Wood Shed
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