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  1. ohlongarm Minister of Fire

    joined: Mar 18, 2011
    703 posts
    Northeastern Ohio
    These are the big guns I'm feeding the King,today and tonite. Wind chills will be well below zero,osage orange 3 years young,black locust 10+,I threw 2 splits on a raked forward coal bed ,and my temp shot up to well check it out in minutes. I'll tell you one thing the King is definitely at it's best when it's sub zero,and it loves the hell out of rock hard dry wood,house will not leave the 70's the next 12 hours guaranteed.PS I don't use the blower,only for a quick warmup. Load for cold Monday 001-001.jpg Load for cold Monday 001-001.jpg Load for cold Monday 003-001.jpg Load for cold Monday 004-001.jpg Load for cold Monday 005-001.jpg

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  2. TimJ Minister of Fire

    joined: Apr 10, 2012
    1,032 posts
    Southeast Indiana
    looks good longarm...........now crawl under your covers and stay there
  3. swagler85 Minister of Fire

    joined: Mar 4, 2012
    1,000 posts
    NE Ohio
    I been burning full loads of mulberry and lovin it!
  4. midwestcoast Minister of Fire

    joined: Oct 9, 2009
    1,392 posts
    NW Indiana
    I don't have quite that kind of menu, but we're into the 2+ year Mulberry now & the difference from my Red Elm is sure noticeable!
  5. lukem Minister of Fire

    joined: Jan 12, 2010
    3,140 posts
    Indiana
    Just tossed a bunch of wood on my king that looked just like that. Good for next 16 hours.
    Backwoods Savage likes this.
  6. begreen Super Moderator

    joined: Nov 18, 2005
    36,119 posts
    South Puget Sound, WA
    How often are you reloading during this cold snap?

    PS: moved this over to the hearth forum so that more folks can see what constitutes a belly full in this beast.
  7. lukem Minister of Fire

    joined: Jan 12, 2010
    3,140 posts
    Indiana
    Last night at 18:00 with hedge, today at 10:00 with some ash, and again at 18:00 with hedge.
  8. jeff_t Minister of Fire

    joined: Sep 14, 2008
    2,695 posts
    SE MI
    Maybe some day I will find some wood like that. We're just having ash tonight.

    It still amazes me how much wood this thing will eat. The before/after rack pics say a lot more than a pic of a stuffed fire box.

    2013-01-21_19-35-46_887.jpg 2013-01-21_23-05-45_278.jpg
  9. jdp1152 Minister of Fire

    joined: Oct 4, 2012
    631 posts
    Massachusetts
    I'm drinking red wine. Seems to be keeping me warm. The white ash, black birch, and black cherry seem to be helping enough. Only one zone out of three using oil right now. Wife must have fallen asleep or something.
  10. katwillny Minister of Fire

    joined: Sep 13, 2009
    1,287 posts
    Dutchess County NY
    Tonight she is having 2 year old Locust, maple and some cherry. Shes coasting at 550 and will for most of the night. At 7 I will reload with a similar mix.
  11. TX-L Member

    joined: Sep 1, 2010
    151 posts
    Tug Hill State Forest, NY
    I weighed my wood load last night; came out to 100 lbs. It's two year old bitternut hickory and hard maple (so the weight is NOT from wet wood!!). Yep, a big load to be sure. Nine hours later (this morning at 5:30), stovetop is 650 with nary a flame in sight. Cat is brilliant red, stat is set at two. House temp on top of refrigerator is 75. Outside it is 0 right now, predicted to swing down to between -15 and -20 this evening. I'll repeat again at around 8:00 tonight. I might even run the blower on low overnight, considering the weather...
  12. HotCoals Minister of Fire

    joined: Oct 27, 2010
    2,035 posts
    Rochester,Ny.
    How big is your house?
    Seems the King is doing a great job for you!
    I rode my apex up there Sunday(the hill) and the week before on Saturday..pretty windy last sunday!
  13. Oldhippie Feeling the Heat

    joined: Dec 18, 2011
    374 posts
    North Central Mass
    Dontch'ya love a cold snap now and then. :cool:

    14'F here in north central Ma this AM and I woke up to 71'F in the living room. New England Oak and other hardwoods 2 years old.

    I'm retired and fighting a cold, but I will go brush off Mama's car and warm it up for her, she has to go to school and teach the kiddies. Oh well.
  14. TX-L Member

    joined: Sep 1, 2010
    151 posts
    Tug Hill State Forest, NY
    The house is just under 1600 SF.
    Yes, the King does a great job!
    I also have an Apex.
  15. Jack Fate Feeling the Heat

    joined: Jan 17, 2013
    270 posts
    Northwest Ohio

    My unbaffled Fisher is eating ash faster than the emerald ash boarer . The wind is a killer
  16. ohlongarm Minister of Fire

    joined: Mar 18, 2011
    703 posts
    Northeastern Ohio
    Loaded up at 6pm last night,house got to 75* on 2.5 kept it there all night at 7am house was 74*at 8:30am I threw on 3 huge oak splits loaded E/W house was then at 72*I will load again tonite with the osage and black locust,so in trying to answer your question, I did a partial reload 14+hours later,and will do a full in 24. The house will not drop below 72* doing it this way.Ten hours into the burn I had blue flame,and a stovetop of 600*suits the hell out of me.If I wanted to fiddle dik with burning coal bed down and all that I could extend last nights burn to 18 hours easily and maintain 70* temps but really no need to.
  17. TX-L Member

    joined: Sep 1, 2010
    151 posts
    Tug Hill State Forest, NY
    Yeah, I hear ya. I had a Grandma Bear with no baffle in my basement once upon a time. Ran out of wood in early March the first year I had it, and I had about 14 face cords - 16" long.

    So far this year I have burned 4-1/2 face cords. What at difference! I appreciated that my Fisher was an original concept and the name had historical significance, but couldn't keep it heating during my time away at work everyday.
  18. joescho Member

    joined: Feb 11, 2009
    189 posts
    Northeastern PA
    Some of that would be awesome to chuck up in a lathe and make a bowl or two out of.....

    (Some of my firewood doesn't always make it to the stove)
  19. Jack Fate Feeling the Heat

    joined: Jan 17, 2013
    270 posts
    Northwest Ohio
  20. Jack Fate Feeling the Heat

    joined: Jan 17, 2013
    270 posts
    Northwest Ohio
    Wife reloads at noon , I see you got what I want . Thinking princess though . Im tired of cutting soooo much wood

    Cheers
    Thinking single malt with grandpa tonight
  21. Murphy2000 Member

    joined: Mar 14, 2007
    48 posts
    I'm burning only 3 year old apple from a 60 year old orchard that I cut up. Burns good.. We have two classifications of wood here.. "Good Wood" and "Day Wood". The Good Wood is just regular splits that are nice and straight and tend to stack well.. Day Wood is the ugly stuff that is shaped funny, twisted, chunks, Y's, W's and other "not very easy to stack it" type of stuff. We call it Day Wood because the funky shapes prevent you from packing the stove up full and so it must be replenished every few hours...

    Apple burns extremely well for those who don't know.. I have about 20 cords of it on pallets that I pick up with the tractor forks and bring to the porch.
    ailanthus likes this.
  22. Todd 2 Feeling the Heat

    joined: Sep 17, 2012
    274 posts
    Dellroy, OH ( Atwood Lake )
    Amen Longarm on the big guns, same here with the 3 yr locust. Ive been packing the rock stove full these past fiew flippen cold nights/days, makes my surface temps at least 100+ deg warmer than my other stash of ash, cherry, elm ...
    With these single digit nights wish I had that little extra stuff in room like the king, that would give me that extra 2-3 hrs of burning hot like your getting. Sure is nice watching the oil tank gauge" not move":) with florida temps in the house.

    Todd2
  23. Firefighter4634 Member

    joined: Sep 23, 2010
    29 posts
    N.W. Iowa

    Osage orange, nice!!!!!!!!! Not very much of that at all here in Iowa but I did find an old grove a few years back that a guys grandpa had planted with some import woods that was osage orange. That stuff was amazing enjoy!

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