1. Welcome Hearth.com Guests and Visitors - Please enjoy our forums!
    Hearth.com GOLD Sponsors who help bring the site content to you:
    Jotul Cast Iron Stoves
    Woodstock Soapstone Stoves
    Hearth and Home (QuadraFire and Harman Stoves)
  1. Jags Super Moderator

    joined: Aug 2, 2006
    11,309 posts
    Northern Illinois
    Spent a few days ooop nort in WI. Helping a buddy close down his cabin for the winter. Of course we got a bunch of fishing in. Not much in the way of pics of the lake - for the most part it was 4 days of drool and drizzle. The crappie fishing was doing well. I loves me some crappie boiled in oil. We didn't have any trophies, just good eaters. 9-10-11" was the norm. Basically limited out each day. The pic of the freezer had 4 more bags added before we were all done. Yummy...gonna pickle some (never done it to crappie, but have had some and it was great).

    crappie2.jpg crappie1.jpg crappie3.jpg
    #1

    Helpful Sponsor Ads!



    raybonz and Adios Pantalones like this.
  2. Delta-T Minister of Fire

    joined: Feb 27, 2008
    2,637 posts
    NH
    you know what they say....few things beat a great day of crappie fishing, no wait, crappie day fishing, no, er..Go crappie or go home...I like that one, lets go with that for now.

    Looks like the new crappie call is working for ya sir, nice job.
    Defiant likes this.
  3. Jags Super Moderator

    joined: Aug 2, 2006
    11,309 posts
    Northern Illinois
    Yes - the call works well, but very tiring to do for any length of time:
    fish-faces01.jpg
    Delta-T likes this.
  4. Adios Pantalones Minister of Fire

    Very cool. You ever smoke them? (insert 'how do you keep them lit' joke here)
  5. Jags Super Moderator

    joined: Aug 2, 2006
    11,309 posts
    Northern Illinois
    I smoke fish on occasion, but I have never done crappie. Methinks the relatively thin fillets might get dried out before you can get them smoked up. Dunno for sure.

    Last one I did was about a 10 pound carp (yes carp). Quite tasty. Large white flaky meat. Smoking is perfect for such a fish because it allows the meat to release from the bones for easy picking.
  6. loon Minister of Fire

    joined: Apr 9, 2010
    1,698 posts
    ont canada
    Nice Jags ;) Carp? !!! ::-)

    loon
  7. fossil Super Moderator

    joined: Sep 30, 2007
    9,150 posts
    Bend, Oregon
    I woke up with her one morning. And that's all I'm gonna say about that. !!!
  8. corey21 Minister of Fire

    joined: Oct 28, 2010
    2,208 posts
    Soutwest VA
    Nice catch crappie is a tasty fish.
  9. Jags Super Moderator

    joined: Aug 2, 2006
    11,309 posts
    Northern Illinois
    Yep. Ever have pickled sucker? You won't go back to herring.
  10. Jags Super Moderator

    joined: Aug 2, 2006
    11,309 posts
    Northern Illinois
    Diego Garcia will make you crazy like that.;lol

Share This Page