snowleopard
Minister of Fire
- Dec 9, 2009
- 1,495
I have a smaller (2000sf) house and so a smaller stove, so I don't have much of use to offer regarding the big stoves. But I did want to say that the soapstone stove is serving me well in a downstairs/upstairs application--YMMV, of course. I got mine thinking it would serve as an area heater, and I've been surprised at how even a heat I get through the house in the coldest of days when it's the stove doing it all. I think that circulation of air currents upstairs between rooms is very helpful in this. I have an ashpan, but don't use it. I just take a rubbermaid (easy on the stone) dustpan, and scoop ashes up with that, then stick a retired turkey roaster right into the firebox and dump the ashes in it. That keeps the airborne ash going right up the chimney. Easier done than explained, and quicker than the ashpan--for me.
I primarily chimed in just to give you a thumbs-up on trusting that instinct that says, "Time to get a wood stove in here." I've heard/seen too many stories that go, "I just had that niggling feeling that it was time to do this, and so I did, and then . . . " One of my workmates just yesterday told me about her husband insisting that it was time to do it--so they did, just in time for the great run-up of 2008, and just before stove prices jumped. I got mine up and going in time to pick up the load when my boiler failed this winter.
Wild critters have instincts that tell them that a hard winter is coming, and presses them to prepare for it. I"m not sure we're that different when we feel the need to get ready for the coming snow, or when we take satisfaction in knowing that we have stores aplenty to get us through. I'll be happy to be wrong about this, but it sure looks like this coming winter could be a tough one on a lot of levels.
So just a reminder that while you're looking at stoves, even though you won't know what length to cut it yet, it would be a great time to be starting on a firewood supply. Given the stoves you're looking at, I'd think you can make an educated guess about the length to cut. If you can get this winter's wood cut, split, and seasoning, and then put up another year's supply, you'll be well ahead of most first-year burners. I realize that you're an experienced burner, so you're probably way ahead of my thinking on this, but I didn't see mention of that, so just putting it out there.
Good luck in the decision-making process. I'm completely happy with my Heritage, so I'd tend to lean towards a Hearthstone or Woodstock in offering buying advice, but it sounds like some really good stoves have been covered in this thread. I think by the time you've weighed and measured everything, you'll make the right decision. The most important thing is that you're doing it.
I primarily chimed in just to give you a thumbs-up on trusting that instinct that says, "Time to get a wood stove in here." I've heard/seen too many stories that go, "I just had that niggling feeling that it was time to do this, and so I did, and then . . . " One of my workmates just yesterday told me about her husband insisting that it was time to do it--so they did, just in time for the great run-up of 2008, and just before stove prices jumped. I got mine up and going in time to pick up the load when my boiler failed this winter.
Wild critters have instincts that tell them that a hard winter is coming, and presses them to prepare for it. I"m not sure we're that different when we feel the need to get ready for the coming snow, or when we take satisfaction in knowing that we have stores aplenty to get us through. I'll be happy to be wrong about this, but it sure looks like this coming winter could be a tough one on a lot of levels.
So just a reminder that while you're looking at stoves, even though you won't know what length to cut it yet, it would be a great time to be starting on a firewood supply. Given the stoves you're looking at, I'd think you can make an educated guess about the length to cut. If you can get this winter's wood cut, split, and seasoning, and then put up another year's supply, you'll be well ahead of most first-year burners. I realize that you're an experienced burner, so you're probably way ahead of my thinking on this, but I didn't see mention of that, so just putting it out there.
Good luck in the decision-making process. I'm completely happy with my Heritage, so I'd tend to lean towards a Hearthstone or Woodstock in offering buying advice, but it sounds like some really good stoves have been covered in this thread. I think by the time you've weighed and measured everything, you'll make the right decision. The most important thing is that you're doing it.