What is it thread?

[smokinj]

What is it and whats all going on?

 

[Backwoods Savage]

Looks like food.

 

[Lewiston]

Making me hungry.
I'll guess smoke drying peppers

 

[smokinj]

Making me hungry.
I'll guess smoke drying peppers

Yep thats 3 1/2 gallons smokin and that jar off to the left is half gallon and that's what it takes to feel a jar. Next is oak aged hot sauce.

 

[semipro]

Homemade chipotle?

 

[smokinj]

Homemade chipotle?

Bing go. We put a twist on it and tun it into a powder. Kinda like Paprika but much stronger.

 

[semipro]

Bing go. We put a twist on it and tun it into a powder. Kinda like Paprika but much stronger.

Sounds really really good!

 

[DexterDay]

Ummmmmm. Mmmmmmmmm. Looks good.

Smoked, Dried, and canned Peppers Yummm

 

[jeromehdmc]

How do you get them ground up into a powder?
I dehydrated some last year and tried to grind them in a small food processor, wouldn't chop into a powder.

 

[smokinj]

How do you get them ground up into a powder?
I dehydrated some last year and tried to grind them in a small food processor, wouldn't chop into a powder.

I use a wonder mill jr.

 

[Bocefus78]

Thats exactly what I do with my japs too! It's definetly one of the best things I've ever pulled out of my garden. I put the powder on darn near everytyhing!
I made hot sauce one time and once only. Way too much work for too little yield IMO but it was phenomenal!

 

[smokinj]

Thats exactly what I do with my japs too! It's definetly one of the best things I've ever pulled out of my garden. I put the powder on darn near everytyhing!
I made hot sauce one time and once only. Way too much work for too little yield IMO but it was phenomenal!

I got some pretty cool machines and people who know how to use them.... Oak barrel on the way. It will be x-mass presents so its worth the extra effort.

 

[lukem]

How do you get them ground up into a powder?
I dehydrated some last year and tried to grind them in a small food processor, wouldn't chop into a powder.

Coffee grinder works pretty good at powdering them up...but may make your coffee taste a bit funky.

 

[Jags]

I have a dedicated coffee grinder only used for spices. Actually, I only have one coffee grinder - I don't drink the stuff.

 

[jeffoc]

That looks great, I have tons this year. I'm going to give it a try. I just usually pickle them or make salsa. Is there a certain kind of wood that gives a better flavor.

 

[smokinj]

That looks great, I have tons this year. I'm going to give it a try. I just usually pickle them or make salsa. Is there a certain kind of wood that gives a better flavor.

I like a mix of apple and hickory.

 

[smokinj]

I have a dedicated coffee grinder only used for spices. Actually, I only have one coffee grinder - I don't drink the stuff.

I know when its milled it is just flour. Good mill kinda salty though.

 

[Jags]

I know when its milled it is just flour. Good mill kinda salty though.

How did it get salty?

 

[ScotO]

SmokinJ, trade ya a bottle of my homemade maple syrup for some of that hot stuff!!

 

[smokinj]

SmokinJ, trade ya a bottle of my homemade maple syrup for some of that hot stuff!!

Your on. I will be milling it Sunday pm me your address.

 

[smokinj]

How did it get salty?

lol salty as in price. My mill was around 250.00 and its a hand crank.

 

[semipro]

SmokinJ, trade ya a bottle of my homemade maple syrup for some of that hot stuff!!

Hmmm. I'm sitting here thinking of what I have to trade.
I wish dog hair, stink bugs, overgrown squash, or freeloading sons were valuable somehow.

 

[smokinj]

Ok here is the final product. This is about 14 gallons of peppers. Final mill and its down to one very solid quart, (Very fine powder)