What's your favorite BEER?

  • Active since 1995, Hearth.com is THE place on the internet for free information and advice about wood stoves, pellet stoves and other energy saving equipment.

    We strive to provide opinions, articles, discussions and history related to Hearth Products and in a more general sense, energy issues.

    We promote the EFFICIENT, RESPONSIBLE, CLEAN and SAFE use of all fuels, whether renewable or fossil.
Mexico and Central America probably take the gold medal in that area.They dont even hide it.And the beer(And water) is pretty bad:p.
 
Had a lot of good brews in the last month ,no time to post them all. Ill be catching up in the fall. Working through a Bushel of extra large maryland blue crabs right now . No other food goes with beer quite as well as Hardshells. Last month was Lobster month.
 
Had some very nice local brews last night visiting a small brewery. One was a whiskey barrel-aged pale ale and the other was a farmhouse ale, that was a saison, but porter-like with lots of chocolate malt and finished over local black currants. Both were quite tasty, but only available locally.
 
  • Like
Reactions: Seasoned Oak
You People realize the only good Beer is the one in your hand right now(LOL)
At least in my hand anyway
 
Had some very nice local brews last night visiting a small brewery. One was a whiskey barrel-aged pale ale and the other was a farmhouse ale, that was a saison, but porter-like with lots of chocolate malt and finished over local black currants. Both were quite tasty, but only available locally.
Those local brews are so much better than national brands! Only a few National bransd can compete with the local stuff IMO.
 

Attachments

  • 424EE75E-8354-4DB8-8A45-0D3223616AA9.jpeg
    424EE75E-8354-4DB8-8A45-0D3223616AA9.jpeg
    76.8 KB · Views: 172
  • Like
Reactions: Seasoned Oak
I am in The Netherlands right now. Will have a few cold Belgians tonight.
Just passed up a trip to go there for a week with a friend ,a belgian brewer who set up a brew pub in my small town. Went to Maine instead. Maybe next year. Cheers!
 
  • Like
Reactions: Jan Pijpelink
P_20190930_192600.jpg
Found a couple of new ones today. Having this one tonight.
 
  • Like
Reactions: Jan Pijpelink
P_20191001_190710.jpg
And a nice fruity saison tonight...
 
San Antonio
How was it? When in Texas I look for St. Andrews, Shiner and Rahr. One of these days I would also like to try some of Jester King's brews.
 
i finally tried one you guys speak of backwoods bastard. good and strong but it was like a wine as after opening it first couple of sips had a bitterness to it and after sitting for 5 minutes bitterness was gone. it's the time of year for beers like this. my next trip to the packie will be for a vanilla porter. anyone have a favorite?
 
  • Like
Reactions: Seasoned Oak
i finally tried one you guys speak of backwoods bastard. good and strong but it was like a wine as after opening it first couple of sips had a bitterness to it and after sitting for 5 minutes bitterness was gone. it's the time of year for beers like this. my next trip to the packie will be for a vanilla porter. anyone have a favorite?

I don’t think there’s a vanilla porter I like, but the Purple Monkey Dishwasher peanut butter chocolate porter from Evil Genius is damn good.
 
  • Like
Reactions: fbelec
Yowser. Good brew.
 
We are all always talking about how beer goes so well with splitting wood, stacking wood and best of all burning wood.

I am a lover of beer. Currently, I'm drinking one of my favorites, Hoegaarden. I've been really loving Stella lately also. I go through fazes, but Hoegaarden always seems to be at the top of the list.

So what are some of your favorite beers?

View attachment 123842 View attachment 123843

Miller High Life or anything Czech.
 

Attachments

  • F7157FCB-24C3-473A-9E64-3A3A7CF1F04B.jpeg
    F7157FCB-24C3-473A-9E64-3A3A7CF1F04B.jpeg
    15.4 KB · Views: 175
  • FE22950D-24C7-4BD2-B878-8BE0669D37D9.jpeg
    FE22950D-24C7-4BD2-B878-8BE0669D37D9.jpeg
    63.7 KB · Views: 155
I don’t think there’s a vanilla porter I like, but the Purple Monkey Dishwasher peanut butter chocolate porter from Evil Genius is damn good.
Founders porter is also very good. It doesnt have a catchy name but im sure we can come up with one like ..........."Woodstove gorilla hyd splitter seasoned oak afterburn coffee chocolate porter"
 
  • Like
Reactions: Highbeam and Ashful
Got nine days to try as may Nova Scotia brews as I can... here's a start.
The one on the table is Pollyanna IPA from Two Crows in Halifax-wild yeast, 7.3%, think I'll just have one for lunch!P_20191020_150056.jpgP_20191019_212401.jpg