Can any one tell me exactly what over firing is? I mean at what temp? How do you know you are over firing? How easy is it to actually over fire?
I posted a couple of weeks ago about my stove not giving enough heat. BTW I got a lot of great advice thank you all that chimed in. It appears to me now that I have not been getting my stove hot enough. I have been afraid over "over firing" What I have been doing is leaving my blower on Auto. I bought a thermometer that I have mounted on the front just above the door and when it would get up around 700 I have been really choking the fire down. After reading more posts though I think maybe I am not getting hot enough. My installer told me that the Pipe thermometer that I have isnt going to read high enough. The max temp it shows is 800 and he said my insert can actually get much hotter with out over firing because that thermometer is desgined for a pipe. So how hot can I get my stove and how would I know I am over firing?
I have a PE D1
Thank You
I posted a couple of weeks ago about my stove not giving enough heat. BTW I got a lot of great advice thank you all that chimed in. It appears to me now that I have not been getting my stove hot enough. I have been afraid over "over firing" What I have been doing is leaving my blower on Auto. I bought a thermometer that I have mounted on the front just above the door and when it would get up around 700 I have been really choking the fire down. After reading more posts though I think maybe I am not getting hot enough. My installer told me that the Pipe thermometer that I have isnt going to read high enough. The max temp it shows is 800 and he said my insert can actually get much hotter with out over firing because that thermometer is desgined for a pipe. So how hot can I get my stove and how would I know I am over firing?
I have a PE D1
Thank You