INFERNOS

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jim3854

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Nov 20, 2011
176
Rhode island
I know they have been terrible . but..... Stopped by the plant in east providence ri today and a truck was delivering sawdust and it was the cleanest nicest smelling sawdust ive seen. Maybe they have changed. Going to stop tomorrow and see if I can get a couple test bags.... free of course.
 
I know they have been terrible . but..... Stopped by the plant in east providence ri today and a truck was delivering sawdust and it was the cleanest nicest smelling sawdust ive seen. Maybe they have changed. Going to stop tomorrow and see if I can get a couple test bags.... free of course.
That would be sweet if they changed the process.....let us know how you make out.
 
For the first time in my area infernos were available and they burn great in my enviro.
 
Ground pallet's make sawdust too...........................
 
just curious, but why would they hand you free pellets?

Product promotion, and it's cheaper than running a add. I was on a hunting trip and accidentally ran into the "great American pellet co" in carbon county, pa. Talked with the operator and asked questions. He offered me pellets and I accepted. Came home with 15 bags and I'm sure if I had more room he would have given me a ton. I also have ran into dealers from time to time just to see what new pellets are out there, and always walk out with a free bag of pellets. I just wish I had more dealers and a few pellet plants in my area, I'd be heating for free, HD and lowes don't give away free pellets, I tried, lol
 
Going to stop tomorrow and see if I can get a couple test bags.... free of course.
Show them your avitar! You'll get a free ton and a pair of season's tickets!!!
 
I know they have been terrible . but..... Stopped by the plant in east providence ri today and a truck was delivering sawdust and it was the cleanest nicest smelling sawdust ive seen. Maybe they have changed. Going to stop tomorrow and see if I can get a couple test bags.... free of course.
Yes, but they do not have a dryer at the facility. So that saw dust you saw there needs needs to be below 11% moisture, preferably less than 6%, I imagine you saw it in an open body truck exposed to the elements too. When I was there they had a hand held laser moisture meter (harbor freight $9.00 job) on a shelf that they pointed at the pile from the loading dock as the truck backed up.

What they should have is a lab to test for parts per million of potassium and chlorine in the fiber....that is the real problem with using reclaimed wood.
 
Maybe they have changed? Something has to give or they'd go belly up. I'd still tread on egg shells. Unless they are getting consistent fiber you'll see batch variance. Some good and some that would choke your stove.

Lowes had some in the fall, I just couldn't bring myself to bother even trying them again. The crap they had 2 years ago was a horror story. Clinkers and chute back ups were heard from many!
 
Maybe they have changed? Something has to give or they'd go belly up. I'd still tread on egg shells. Unless they are getting consistent fiber you'll see batch variance. Some good and some that would choke your stove.

Lowes had some in the fall, I just couldn't bring myself to bother even trying them again. The crap they had 2 years ago was a horror story. Clinkers and chute back ups were heard from many!
Here is something elso to consider.
There are many ways to make a great pellet. Making great pellets is an art, NOT A SCIENCE. (although there is much science that goes into the calculation and I'm sure many here will disagree with me on this.) What I mean by this is that every company has their own, unique way of making their product. Now granted, there are some non-variables in the equation, such as moisture and density. But how they get from sapling to finished product will vary greatly from manufacturer to manufacturer. Remember, when a company makes bad pellets, (and we all know it does happen) one of two things will happen. Either they go under as a company or they get better. Now, knowing that essentially, these are the only two realistic options, it begs the question of why companies don't just simply choose the latter. Usually, it is a situation of the company being undercapitalized. But,I can assure you that Inferno is backed by plenty of money. They will not go under. Therefore, the basic laws that govern business and economics dictate that their pellets will in fact improve. They are a competing brand for me, and I will not be selling them any time soon, so I have no motivation to "plug" them. But don't be surprised if a year or two down the road, there is another brand other than Inferno, thet we all gennerally recognize as the worst.
 
I can assure you as well
No doubt. And there WILL come a day where they will not need to be sold in grocery stores. You wait and see....Inferno Wood Pellets- On the rise!
 
I wonder how they are able to get the results from PFI with that product...Folks, many of you may have tried these and said they suck. You may even know someone who has tried them or perhaps the rep here on the boards sways your judgement, but I see these things first hand in not one, two or three stoves now and again...but hundreds and hundreds of stoves over the season and while I will not generally blame a pellet for poor maintenance...Inferno's are not doing anyone any favors, not this year, not last year, not the year before. Their Twin Ports test results may say one thing but I see the real evidence. BURNING INFERNOS IN YOUR STOVE WILL CAUSE YOUR STOVE TO BREAK DOWN unless you completely clean it out EVERYDAY. The problem is NOBODY from that company cares, or they have little motivation to care.
 
Making great pellets is an art
To this I take exception....to make a great pellet you have to have the best science, which means to say you have to have an understanding based in fact. How you make your pellets can be artful but the quality is science dependent.
 
To this I take exception....to make a great pellet you have to have the best science, which means to say you have to have an understanding based in fact. How you make your pellets can be artful but the quality is science dependent.
Oh, Scott, you continue to be one of my fovorite posters on this forum. Intelligent, well spoken and usually spot-on. But your quoting of me above, although accurate, is only a small portion of what I said. In as much as there are many ways to make a pellet, by definition, it is an art, (at least according to that pompous Webster intellectual) not a science. No doubt science is involved, but the making of pellets is an art.
 
Artful science perhaps? Just a thought. OK I will go back in my corner now.
 
I just picked up 4 bags of Infernos from Lowes yesterday. This is like the 5th brand of pellets this season I've seen my local Lowes carry. It's become fun to pickup a few bags here and there of different brands.
My kids and I have named Infernos perhaps the best smelling pellet we've come across of the 10 different brands we've sampled this year - perhaps beating out the recent top dwag hearthsides for the best smelling.
I fear I may base part of my future purchases partly on the smell factor. Glad I am on the right forum for such behavior.
 
Oh, Scott, you continue to be one of my fovorite posters on this forum. Intelligent, well spoken and usually spot-on. But your quoting of me above, although accurate, is only a small portion of what I said. In as much as there are many ways to make a pellet, by definition, it is an art, (at least according to that pompous Webster intellectual) not a science. No doubt science is involved, but the making of pellets is an art.
Art, though an expression of skill also envokes an imaginary component or creating something from nothing. Making pellets or making pudding can be "artful" by a display of skill. Perhaps the creation of the first wood pellet from a pile of scrap was true art...though I will submit to you those who continually find way to improve may in fact be artists.
 
Okay, I gotta ask, two posters have assured that Inferno is backed by plenty of money. Fess up, who is it? Inquiring minds want to know. Especially since the only money in Providence anymore is in schools, churches and strip joints......
 
Anyone could make a pellet, But not everyone can make a great pellet.

Science is what it takes to make pellets. But IMHO it takes something more to make good/high quality pellets. Art, Craftsmanship, Pride and Passion. Art blended with science, mix in some pride and the end result will be far better than the mill just using science to push pellets out to the public.

We have known for some time that the higher quality pellets have a handle on what they put into the pellets. Pride and passion in using the highest quality ingredients. The Craftsmanship in milling the pellet and the art of just what to do with the fiber to get the most consistent end result.
 
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As I type this I am finishing the last of 4 ton of Infernos (about 1 bag left in the stove) that I bought from Lowe's for last years burn season that I picked up for $189.00 a ton delivered. I have found no bolt,screws,metal chunks or any foreign objects through out the 4 ton I have burned. And as I stated way back when I first started to burn these that they were NOT forming clinkers like the Hammers I had burned the previous year and I am getting almost the same heat.

Now am I telling you to run out and buy them?......no I am not. I am just telling you what I have experienced so far. I am going to be starting on 4 ton of powerhouse pellets that I had delivered by John over @ Primo Pellets during this past summer's sale. By the way John is a great guy to deal with and is one of the reasons I bought from him instead of having to stack 4 ton of pellet in my overseas storage container by hand like I did with the inferno's cause the moffett couldn't do that when Lowe's delivered. When John brought out the Hammers a few years back he used his Bobcat and was able to drive right into the container and even stack them 2 pallet high and that was worth the few extra bucks to me!

I agree with Jtakemen on the fact that something with Inferno's had or has to change or they would/will go belly up from no one buying them.

This is only my experience and I am not trying to convince anyone that they NEED to go out and buy some.
 
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