Two year ago my wife and I bought a home. The previous owners were avid Gardner's (English gardens) that let things go to seed as they got into their twilight years. The property has a LOT of honeysuckle bushes on the property. Some pretty huge ones.
Thoughts on burning it in a stove after some seasoning?
Thoughts on controlling this crap? Lol
Thoughts on burning it in a stove after some seasoning?
Thoughts on controlling this crap? Lol