Decided to monitor the stove to see what it takes to get a nice long burn out of it. Really what prompted the whole thing was a super awesome loading job I totally maximized the space with the splits I had and wanted to see how long of a burn I'd get.
This entire burn was controlled only by the air control. There was never any opening to stir coals or drag logs from the back.
To understand my two temp points you need to know that my stove pipe only is visible above the stove before disappearing up the chimney for several inches, so the Flue temps you are seeing on the chart are really only about 3-4inches up the pipe. This, in my experience, has been handy because the thin layer of chimney pipe reacts to the changes in the firebox much quicker, so I can tell what direction the stove top will be going.
Generally I am not able to mess with the air control throughout the burn, so my SOP is to leave it on high for about 15 minutes, then shut it down to 25%. This gives me much higher burn temps for part of the burn, but the problem with turning it straight down to the lowest point is that it doesn't have the momentum to keep temps reasonable and I end up smoking for a long time, probably getting a little longer burn times, but initially having very low stove temps.
At any rate, here it is... About 300degrees to 300degrees.
This entire burn was controlled only by the air control. There was never any opening to stir coals or drag logs from the back.
To understand my two temp points you need to know that my stove pipe only is visible above the stove before disappearing up the chimney for several inches, so the Flue temps you are seeing on the chart are really only about 3-4inches up the pipe. This, in my experience, has been handy because the thin layer of chimney pipe reacts to the changes in the firebox much quicker, so I can tell what direction the stove top will be going.
Generally I am not able to mess with the air control throughout the burn, so my SOP is to leave it on high for about 15 minutes, then shut it down to 25%. This gives me much higher burn temps for part of the burn, but the problem with turning it straight down to the lowest point is that it doesn't have the momentum to keep temps reasonable and I end up smoking for a long time, probably getting a little longer burn times, but initially having very low stove temps.
At any rate, here it is... About 300degrees to 300degrees.