After heating with wood exclusively since 1974, I have finally decided to go with a Woodstock Keystone, our first cat stove. They are backordered, so I don't expect it til December, maybe. But I'm looking forward to learning how to manage the stove. Mainly I am hoping to use less wood, all of which I cut down and up and split myself. We will still be using the [Aga] Heartland Artisan kitchen range and the Rais Wittus [our former kitchen oven] out in the greenhouse. But the old Shenandoah is going out the door. Works perfectly, has been a wonderful stove, but it uses soooo much wood..... Anyhow, looking forward to joining the cat burners and getting with the program.