Door seal question

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Lastfling

Member
Dec 14, 2021
21
NC
I replaced the gasket on the door to my stove recently. Upon inspecting today the latch side of door is not sealing but the other 3 sides are. This is based on a dollar bill test. What are.the possible solutions ? Can another strip of insulation be added to this side to gain a seal?
Thanks
 
Not uncommon for a stove latch to be adjustable for door tension. Worth a peek. What make/model is your stove?
 
I replaced the gasket on the door to my stove recently. Upon inspecting today the latch side of door is not sealing but the other 3 sides are. This is based on a dollar bill test. What are.the possible solutions ? Can another strip of insulation be added to this side to gain a seal?
Thanks
Most wood stoves I am aware do have a way of adjusting / tightening the door, this is usually indicated and explained in your user manual, most respectable stove manufacturers offer an archive of PDF manuals going back 20 - 25 years and sometimes more should you not have yours.
 
This is an older Appalachian insert. The latch is not adjustable that I see. Also the manual does not address.
Thanks
 
Old is relative LOL, but in the stove world probably so. This is a 36BW CIRCA 1987 - one of the early catalyst models. As a work around I had some high temp flat lid gasket for my big green egg grill that I cut to size and overlayed on the gasket that’s there. It appears to have rectified the problem for now. We’ll see after I fire the stove up this evening.
 
1987, it is 35 years old or so, an old choker.
I'm offended - if 35 is old, what about me...

Regarding overlaying another gasket: this might create air holes at the two points where this overlaying gasket ends (because they can't/won't be compressed to zero thickness - they are not feathered out). Keep checking your door/window there for creosote deposition, or flames there feeding off of extra oxygen.
Can also use incense (or any smoking thing) holding near the stove while a fire is burning to see if the smoke from the incense is sucked in, indicating a leak.
 
Thanks - I’ll keep an eye on it. It for sure can’t be any worse than it was. I’ll do the smoke test too - to see if there are additional leaks

As for old - if 37 is old. I’m ancient 😊. This has been a good stove for me and still does consistent 8 - 10 hour burns on a load.
 
It was an early clean burner and a laudable effort by Appalachian.
 
Thanks - I’ll keep an eye on it. It for sure can’t be any worse than it was. I’ll do the smoke test too - to see if there are additional leaks

As for old - if 37 is old. I’m ancient 😊. This has been a good stove for me and still does consistent 8 - 10 hour burns on a load.
Obviously 37 years old strictly applying to wood stoves not to its owner ;) :) .