I had recently posed this question in another thread, but the debate which was in progress kind of caused the post to get lost in the sauce. So here we are again!
My father was outside hanging some laundry and called me outside because of an off smell. The smell I detected was what I had found when my stove was burning hot and cleanly, no visible smoke or steam from the stack. Definitely chemical aroma in nature. Never gave it much thought as to what it was I was smelling. I thought it to be from the superheated metals. He referred to it in German as being called Karbol. Said it was a very potent disinfectant and had to be careful with it. Trying to find a translation, I could only come up with phenol or carbolic acid. Is this a by-product of burning cycle of an EPA stove as the gases and particulates re-burn? Is THAT in and of itself dangerous/toxic?
My father was outside hanging some laundry and called me outside because of an off smell. The smell I detected was what I had found when my stove was burning hot and cleanly, no visible smoke or steam from the stack. Definitely chemical aroma in nature. Never gave it much thought as to what it was I was smelling. I thought it to be from the superheated metals. He referred to it in German as being called Karbol. Said it was a very potent disinfectant and had to be careful with it. Trying to find a translation, I could only come up with phenol or carbolic acid. Is this a by-product of burning cycle of an EPA stove as the gases and particulates re-burn? Is THAT in and of itself dangerous/toxic?