I’ve been lurking on this site for a couple years.
I bought the house I grew up in a few years ago and it came equipped with a Fisher Insert (chain model), slammer install.
My parents only used it in power outages and through tough financial periods. They always ran it with either the screen or with the knobs fully out. Damper was always wide open.
It sat unused for several years, then I decided to fire it up after a chimney inspection. They obviously frowned upon the slammer install, but I’m grandfathered in on code. It vents to a 13x13 clay liner.
Problem is, there is glazed creosote in the smoke chamber. Last year, I only burned it in the daytime and closely attended. The wall is all masonry with no nearby framing until 10’, so I haven’t been too concerned.
However, I’ve been thinking more and more about upgrading. A modern stove is obviously the best choice, but the wife and I both enjoy the occasional open burn (bourbon, slow music, wink wink). As far as I know, no modern insert lends that option. I also grew up with this stove, so there is a slight sentimental factor. Plus, my house is only a little over 1,000 sqft.
So, I’ve been looking into just adding a liner. Allows me to skip the expensive chemical cleaning for the glazed creosote, gives me peace of mind, and slightly more efficiency. My concern, though, is the necessary diameter. I’ve read the debate of 6” vs 8”, but I have not read anything regarding open burning with the 6”. It seems that conversation was in direct regards to closed door, heatig burns.
Can I open burn with a 6” connection?
Also, the added boot that allows the damper rod to stay in place must be notched. Does the (although minor) breech in seal have any risks or ill affects?
Any info and/or advice is greatly appreciated.
I see a member that goes by @coaly is quite knowledgeable on these fisher inserts as well.
I just want to be able to enjoy my stove without darting around with an infrared thermometer and sleep well with a slow fire burning.
I bought the house I grew up in a few years ago and it came equipped with a Fisher Insert (chain model), slammer install.
My parents only used it in power outages and through tough financial periods. They always ran it with either the screen or with the knobs fully out. Damper was always wide open.
It sat unused for several years, then I decided to fire it up after a chimney inspection. They obviously frowned upon the slammer install, but I’m grandfathered in on code. It vents to a 13x13 clay liner.
Problem is, there is glazed creosote in the smoke chamber. Last year, I only burned it in the daytime and closely attended. The wall is all masonry with no nearby framing until 10’, so I haven’t been too concerned.
However, I’ve been thinking more and more about upgrading. A modern stove is obviously the best choice, but the wife and I both enjoy the occasional open burn (bourbon, slow music, wink wink). As far as I know, no modern insert lends that option. I also grew up with this stove, so there is a slight sentimental factor. Plus, my house is only a little over 1,000 sqft.
So, I’ve been looking into just adding a liner. Allows me to skip the expensive chemical cleaning for the glazed creosote, gives me peace of mind, and slightly more efficiency. My concern, though, is the necessary diameter. I’ve read the debate of 6” vs 8”, but I have not read anything regarding open burning with the 6”. It seems that conversation was in direct regards to closed door, heatig burns.
Can I open burn with a 6” connection?
Also, the added boot that allows the damper rod to stay in place must be notched. Does the (although minor) breech in seal have any risks or ill affects?
Any info and/or advice is greatly appreciated.
I see a member that goes by @coaly is quite knowledgeable on these fisher inserts as well.
I just want to be able to enjoy my stove without darting around with an infrared thermometer and sleep well with a slow fire burning.