Jags said:Black "anything" inside of a stove or flue is from incomplete combustion. Really its that simple. Incomplete combustion occurs from only a small hand full of things.
1.)Not hot enough
2.)Not enough oxygen
3.)poor fuel quality
4.)a combination of one or more of the above.
Each is easy enough to test for. To start with, I would go with your running temp or fuel quality.
firefighterjake said:Jags said:Black "anything" inside of a stove or flue is from incomplete combustion. Really its that simple. Incomplete combustion occurs from only a small hand full of things.
1.)Not hot enough
2.)Not enough oxygen
3.)poor fuel quality
4.)a combination of one or more of the above.
Each is easy enough to test for. To start with, I would go with your running temp or fuel quality.
+1 . . . and the usual suspect seems to be the fuel not being seasoned enough . . . but as mentioned not getting the whole she-bang hot enough or cutting off too much oxygen can also produce the same effect as unseasoned wood.
bclmread said:New user with a new C450...been burning 2-3 weeks now. Woods was cut and split 3 years ago, so its dry.
The first overnight burn attempt, I loaded it up, ran full open for 5-10 mins., then closed air intake all the way. Next morning, I had coals, but glass was totally black. I tried removing with newspaper and ash, but most would not come off, so I scraped it with a razor blade. Attempted another overnight, with air open slightly...same issue, so I am experimenting with how far open the air will need to be so as not to turn glass black.
I have run a few nights with air half open, fully loaded and the fan will shut off after 6-7 hours, and no coals...so I'm working back from there.
I have not been able to get my glass clean by running a hot fire. It requires scraping with a razor.
Has anyone found the magic point of open air and not blackening the glass?
Pagey said:I too am burning well seasoned wood, and I've found that my stove responds poorly to large, sudden adjustments in the combustion air. I like to make the overnight process about a 30 minute "ordeal". I load up well seasoned oak around 9:00. Once the load is engaged well, I close my stove's bypass damper (it's a feature on my stove and some others) and make the first initial adjustment to the primary air, reducing it about 1/3 to 1/2. Then I begin making smaller, more incremental changes over the course of the next 20 minutes. I end up with the control open about 1/4" for the final setting. If I walked over to my stove and shut the primary completely after allowing a fresh, full load to burn only 5-10 minutes, it would be a smoldering disaster in about 10 minutes.
I'd recommend allowing more time for the process and making smaller adjustments to your air. You'll soon learn your stove's "sweet spot" for getting clean overnight burns.
bclmread said:Sort of an update...am still looking for that sweet spot...
I use the medallion on the ash lip of my 450 as a reference point. It seem when I put the primary air control right at the left most portion of the medallion for an overnight burn, my glass stays pretty clean. Last night, I got greedy and went 1/2" or 3/4" further to the left of the medallion and had completely black glass this morning, though there were some good coals left after 8 hours of burn. I had been burning all evening so the chimney was good and warm.
That said, I really like the insert.
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