Natural range of the Red Mulberry we know is a good distance east of CA. Bark on the tree trunk doesn't seem similar either. Leaves look like a maybe...I'm thinking Mulberry, because there are some yellow cutsides and some reddish brown pieces. Fresh cut Mulberry starts as yellow and turns reddish-brown as it dries.
Leaves don't look right...should look more like Shingle Oak leaves (don't know if you've seen those out there.) Those look like some wide leaves...In Norther CA- I'm thinking live oak
What we have to work with might help us more if we were familiar with the western trees...cant even take researched guess.
Natural range of the Red Mulberry we know is a good distance east of CA. Bark on the tree trunk doesn't seem similar either. Leaves look like a maybe...
Leaves don't look right...should look more like Shingle Oak leaves (don't know if you've seen those out there.) Those look like some wide leaves...
What we have to work with might help us more if we were familiar with the western trees...
I didn't see leaves, unless the ones on the ground are the right ones
I think he was referring to tossing out chipped up branches..So you tossed it? Im confused.
In Norther CA- I'm thinking live oak
A lot of fruitless mulberry. I have yet to see any with red or white berries. I kept the bigger pieces, dumped the rest. I guess it burn the same as regular pear?There are plenty of Mulberry in California. It is a common shade tree there. However, this is a Callery ('Bradford') Pear, which is also common in California.
Thats pretty smart to ID a genetically altered ornamental.ornamental pear
Thats pretty smart to ID a genetically altered ornamental.
My guess about comparing wood would only be based on whether the cut wood was very heavy. I never heard of Bradford pears so I googled it. The trees are notorious for weak crotches and breakage during storms. But that could just mean the wood is brittle.
Well thanks MrA for posting this one. Great job Blujacket.
Thanks. I burned some last year, and it's rather good.
I'm not that smart, homeowner told me what it was. It is some sort of ornamental, fruitless pear, Bradford may not be correctThats pretty smart to ID a genetically altered ornamental.
Two trees in yard, so could be from one or the other. The split comes from the pie in first pic, could be lighting, or another few days drying making it look yellow. Homeowner is having the trees completely removed, so may be getting some more soon. Good to hear it burns well. I might try some on the barbecueI've never seen Pear with yellow cutsides like that-it's almost like this was from different trees but you're saying it was all from the same tree?
I'm not that smart, homeowner told me what it was. It is some sort of ornamental, fruitless pear, Bradford may not be correct
Two trees in yard, so could be from one or the other. The split comes from the pie in first pic, could be lighting, or another few days drying making it look yellow. Homeowner is having the trees completely removed, so may be getting some more soon. Good to hear it burns well. I might try some on the barbecue
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