Hi everybody,
First let me say I’m grateful to all the mods (and rockers) and the contributors here, this site is a great resource, especially for somebody who lives far off the beaten track. And where I live is what the old-timers call “halfway to hell and gone.”
I’m up in the mountains, 7800 ft above sea level, in an 1,800 sq. ft. 2-story log home built in 1915. I’ve been heating with wood pretty much my whole life – I’ve always cut and split my own wood and thought I understood wood-burning stoves pretty well, until recently. I burn a mixture of cottonwood, fir, some spruce, a bit of aspen (especially nice for starting), seasoned 2 years if possible, but 1 year at least. In this dry mountain climate a year is plenty.
I grew up with a Franklin stove, and in 1990 installed a Regency R6 which served me very well for 20+ years, until the seams just started to get too tired and I figured it was time to replace it. In 2011 I decided to go with a DutchWest Medium cast iron (non-CAT) and it was nothing but trouble. The draft was negligible even when the stove top was 600 degrees – the door to the ash drawer had to be open all the time or the fire smoldered and died. The local dealer (out here “local” means 2-1/2 hours away) was no help, just kept saying “that's not right” but offered no solutions. Their stance was that I had inadequate venting for the “newer” type stoves, although their tech inspected my pipe/chimney and saw no problems, said it should be just fine. Here's my venting setup:
6" pipe
2 ft. up from stove
90° elbow
2-1/2 ft. to exterior log wall
15' up the outside of the house
chimney cap 6.5 ft clear of the rooftop
All the pipe is new. The outside pipe is double-walled insulated.
The stove location is in the northwest corner of the first floor (basement is unfinished, and accessible only by outside entrance). The DutchWest sat in exactly the same location as the old Regency, with new inside pipe.
I never had a problem getting a good fire going and keeping coals overnight with the R6, even when the temps dropped to -25F for a week. It had a single (front center) draft control, and a flue damper on the pipe collar, which I could use to extend the burns overnight. As long as I kept my spark arrester screen clean on the chimney cap the stove drew beautifully. (There's no shortage of available draft in my 100-yr old log house – not exactly what you'd call tight!) The R6 had a great big (2" diameter) punch-out hole in the rear of the pedestal to draw air, while the DutchWest had 2 tiny, almost-impossible-to-find channels along either side of the firebox base (the dealer's tech had trouble even locating them). It just couldn’t get enough draft to sustain a burn unless the ash door was open. And reloading always provided smoky back-draft.
After two and a half years of my asking for help, and two useless service calls by their tech, the dealer refunded the purchase price and removed the DutchWest. So now I’m back to shopping for a replacement. I’ve spent a couple of weeks reading the reviews and discussions here and elsewhere trying to get familiarized with the newer technologies.
So here's my primary question:
Am I going to encounter the same lack of draft with all new ie "EPA" stoves, that they won't draw lungfulls of air like my old Regency beast? Or was the DutchWest just a dog?
I’d like to pay under $2,000 for a new stove (I paid about $1750 for the Dutchwest). So after two weeks of research here are my current candidates:
1. Regency F2400 - $1,949 (installed)
2. Osburn 2000 / 2400 - $1,739 / $1,919 (installed)
3. Drolet Myriad - $849 (400 mile round trip to pick it up, install it myself)
4. Englander 50-TNC30 - $849 for B-stock, $1099 new + $75 curb-side delivery, I install
5. Englander 50-TNC13T - $788 new, + $75 curb-side delivery
I like the Drolets but I don’t like those welded baffles I’ve been hearing about.
My hesitation about the Englanders is a couple of reviews I read elsewhere saying it was a nightmare trying to get the fire started for lack of draft – something that’s hard to draft is the last thing I want!
The only (other) dealer I've got (also 2-1/2 hours away) carries the Regency and Osburn. It would cost a bit more buying from a dealer but he would do the installation, he seems trustworthy and experienced (he has a Regency F3100 in his home and told me the cons of that stove, namely the trouble he had reinstalling the front burn tube after cleaning). And if the new stove purchase turns out to be another balls-up like the Dutch West I would sure like somebody to take responsibility and help me find a solution.
Well that’s my story and I’m stickin to it.
I sure appreciate any and all input, suggestions, comments.
Thanks!
Chill(y) Cowboy
First let me say I’m grateful to all the mods (and rockers) and the contributors here, this site is a great resource, especially for somebody who lives far off the beaten track. And where I live is what the old-timers call “halfway to hell and gone.”
I’m up in the mountains, 7800 ft above sea level, in an 1,800 sq. ft. 2-story log home built in 1915. I’ve been heating with wood pretty much my whole life – I’ve always cut and split my own wood and thought I understood wood-burning stoves pretty well, until recently. I burn a mixture of cottonwood, fir, some spruce, a bit of aspen (especially nice for starting), seasoned 2 years if possible, but 1 year at least. In this dry mountain climate a year is plenty.
I grew up with a Franklin stove, and in 1990 installed a Regency R6 which served me very well for 20+ years, until the seams just started to get too tired and I figured it was time to replace it. In 2011 I decided to go with a DutchWest Medium cast iron (non-CAT) and it was nothing but trouble. The draft was negligible even when the stove top was 600 degrees – the door to the ash drawer had to be open all the time or the fire smoldered and died. The local dealer (out here “local” means 2-1/2 hours away) was no help, just kept saying “that's not right” but offered no solutions. Their stance was that I had inadequate venting for the “newer” type stoves, although their tech inspected my pipe/chimney and saw no problems, said it should be just fine. Here's my venting setup:
6" pipe
2 ft. up from stove
90° elbow
2-1/2 ft. to exterior log wall
15' up the outside of the house
chimney cap 6.5 ft clear of the rooftop
All the pipe is new. The outside pipe is double-walled insulated.
The stove location is in the northwest corner of the first floor (basement is unfinished, and accessible only by outside entrance). The DutchWest sat in exactly the same location as the old Regency, with new inside pipe.
I never had a problem getting a good fire going and keeping coals overnight with the R6, even when the temps dropped to -25F for a week. It had a single (front center) draft control, and a flue damper on the pipe collar, which I could use to extend the burns overnight. As long as I kept my spark arrester screen clean on the chimney cap the stove drew beautifully. (There's no shortage of available draft in my 100-yr old log house – not exactly what you'd call tight!) The R6 had a great big (2" diameter) punch-out hole in the rear of the pedestal to draw air, while the DutchWest had 2 tiny, almost-impossible-to-find channels along either side of the firebox base (the dealer's tech had trouble even locating them). It just couldn’t get enough draft to sustain a burn unless the ash door was open. And reloading always provided smoky back-draft.
After two and a half years of my asking for help, and two useless service calls by their tech, the dealer refunded the purchase price and removed the DutchWest. So now I’m back to shopping for a replacement. I’ve spent a couple of weeks reading the reviews and discussions here and elsewhere trying to get familiarized with the newer technologies.
So here's my primary question:
Am I going to encounter the same lack of draft with all new ie "EPA" stoves, that they won't draw lungfulls of air like my old Regency beast? Or was the DutchWest just a dog?
I’d like to pay under $2,000 for a new stove (I paid about $1750 for the Dutchwest). So after two weeks of research here are my current candidates:
1. Regency F2400 - $1,949 (installed)
2. Osburn 2000 / 2400 - $1,739 / $1,919 (installed)
3. Drolet Myriad - $849 (400 mile round trip to pick it up, install it myself)
4. Englander 50-TNC30 - $849 for B-stock, $1099 new + $75 curb-side delivery, I install
5. Englander 50-TNC13T - $788 new, + $75 curb-side delivery
I like the Drolets but I don’t like those welded baffles I’ve been hearing about.
My hesitation about the Englanders is a couple of reviews I read elsewhere saying it was a nightmare trying to get the fire started for lack of draft – something that’s hard to draft is the last thing I want!
The only (other) dealer I've got (also 2-1/2 hours away) carries the Regency and Osburn. It would cost a bit more buying from a dealer but he would do the installation, he seems trustworthy and experienced (he has a Regency F3100 in his home and told me the cons of that stove, namely the trouble he had reinstalling the front burn tube after cleaning). And if the new stove purchase turns out to be another balls-up like the Dutch West I would sure like somebody to take responsibility and help me find a solution.
Well that’s my story and I’m stickin to it.
I sure appreciate any and all input, suggestions, comments.
Thanks!
Chill(y) Cowboy