Well let me first start off by saying I am a forum junkie! But boats/fishing/hunting. Needless to say, I reluctantly stumbled upon this wealth of information of a forum and am entering total noob status into uncharted territory of the knowledge of wood pellet stoves.
Just bought our first home with my new to me wife of 6 months, and after 1.5 years of searching, I can confidently say that we found our "forever home" if you will.
So the house came with all new HVAC updates which was very nice, as well as an existing Harman PP38+ pellet stove, placed in our large 9' ceiling walk out basement. In trying to understand the previous owners logic of how the house was assisted in heating by just heating an uninsulated basement, I guess with the heat rising into the rafters of the first level there was some heat disbursement that way.
Close friend of mine and master HVAC technician was able to help me out with disbursing this heat a little better as my big return for the HVAC was rather close to the pellet stove, came up with a good idea and ultimately He installed a grill with HEPA filter into the return, about 6' away from the stove, and since I have our main heat pump and thermostat set on a set degree say 65, but now instead of fan on auto, I keep it on low. This will slowly keep pulling the "warmer" air from the basement and pushing it through our ranch style home. While it sure isnt heating the entire house as the heat pump does kick on from time to time, I do believe that it is keeping a good baseline and with that the heatpump not working as often, thus lower electricity bills.
Now to get into the bulk of my inquiry, the pp38 stove is just a feed rate and blower control style pellet stove, that is it. As I try to wrap my mind around what "settings" work best, I realize that I am not exactly too sure. Not too sure how many pellets are too many pellets when coming down to inspect the burn pot, or if my rate is too slow or too fast, although with the frequency of refilling I cant imagine its burning too slow. I ended up getting a ton of the Southern States brand Statesman "hamers" to the note of 240$. I would say I am burning close to two bags a day with my feed rate set at 3, blower on max to get the most warm, not piping hot, air out furthest so the return grill we put in can draw it in and disburse through house.
At close to 5-6$ per bag, if I am running say 25 days a month straight in the winter, thats 10-12$ a day, and a significant amount of pellets burning, and considering this is a non main level pellet stove, I really dont immediately "feel" the heat, just think in my mind that I am relieving the heat pump of some duty and somehow offsetting some cost.
I have southern exposure on the back of the house and the house "self" heats when the sun gets up rather, and with being home today I finally saw the heat above where we have the thermostat set, and went and shut the pellet stove off. I do believe that maybe just running the pellet stove at night, and only all day on really cold days, would significantly reduce the pellets I am going through. Guess my real questions as I have answered a few for myself in typing this would be:
Anyone have the Harman pp38 stove with just Feed/Blower controls?
What do you find is optimum settings?
What should my burn pot look like for the "best efficient burn" ( I get hardened black chunks on the end of my burn pot after some time runnning and it bothers me to the point where I knock it off sometimes)
Are the 250$ a ton pellets (Statesman Hamers in my case) the go to pellets or should I look for cheaper?
I honestly couldnt tell you if you sat 5 difference pellet bags in front of me and I fed them in, which ones "burned hotter/cleaner/better/etc", all looks the same to me, pellets in the burn pot.
Sorry for the long read guys and gals, first post, lots of questions, lack of knowledge, and hoping to master my pellet stove and keep it functioning and burning good and warm
Just bought our first home with my new to me wife of 6 months, and after 1.5 years of searching, I can confidently say that we found our "forever home" if you will.
So the house came with all new HVAC updates which was very nice, as well as an existing Harman PP38+ pellet stove, placed in our large 9' ceiling walk out basement. In trying to understand the previous owners logic of how the house was assisted in heating by just heating an uninsulated basement, I guess with the heat rising into the rafters of the first level there was some heat disbursement that way.
Close friend of mine and master HVAC technician was able to help me out with disbursing this heat a little better as my big return for the HVAC was rather close to the pellet stove, came up with a good idea and ultimately He installed a grill with HEPA filter into the return, about 6' away from the stove, and since I have our main heat pump and thermostat set on a set degree say 65, but now instead of fan on auto, I keep it on low. This will slowly keep pulling the "warmer" air from the basement and pushing it through our ranch style home. While it sure isnt heating the entire house as the heat pump does kick on from time to time, I do believe that it is keeping a good baseline and with that the heatpump not working as often, thus lower electricity bills.
Now to get into the bulk of my inquiry, the pp38 stove is just a feed rate and blower control style pellet stove, that is it. As I try to wrap my mind around what "settings" work best, I realize that I am not exactly too sure. Not too sure how many pellets are too many pellets when coming down to inspect the burn pot, or if my rate is too slow or too fast, although with the frequency of refilling I cant imagine its burning too slow. I ended up getting a ton of the Southern States brand Statesman "hamers" to the note of 240$. I would say I am burning close to two bags a day with my feed rate set at 3, blower on max to get the most warm, not piping hot, air out furthest so the return grill we put in can draw it in and disburse through house.
At close to 5-6$ per bag, if I am running say 25 days a month straight in the winter, thats 10-12$ a day, and a significant amount of pellets burning, and considering this is a non main level pellet stove, I really dont immediately "feel" the heat, just think in my mind that I am relieving the heat pump of some duty and somehow offsetting some cost.
I have southern exposure on the back of the house and the house "self" heats when the sun gets up rather, and with being home today I finally saw the heat above where we have the thermostat set, and went and shut the pellet stove off. I do believe that maybe just running the pellet stove at night, and only all day on really cold days, would significantly reduce the pellets I am going through. Guess my real questions as I have answered a few for myself in typing this would be:
Anyone have the Harman pp38 stove with just Feed/Blower controls?
What do you find is optimum settings?
What should my burn pot look like for the "best efficient burn" ( I get hardened black chunks on the end of my burn pot after some time runnning and it bothers me to the point where I knock it off sometimes)
Are the 250$ a ton pellets (Statesman Hamers in my case) the go to pellets or should I look for cheaper?
I honestly couldnt tell you if you sat 5 difference pellet bags in front of me and I fed them in, which ones "burned hotter/cleaner/better/etc", all looks the same to me, pellets in the burn pot.
Sorry for the long read guys and gals, first post, lots of questions, lack of knowledge, and hoping to master my pellet stove and keep it functioning and burning good and warm