Idomenus, the only real deal-breaker with those original Intrepids would be damage to the front and/or doors. The hinge bosses sometimes get snapped off, and there are no replacements available new. But if those hinges ARE good then GRAB THIS STOVE Great little heater, very simple to run and maintain. If you find you DO need something, let me know. I have few old ones around.
Did you know that this has a coal kit in it? You scored! I think the shaker handle is on the right side. You may want to replace the left fire brick on the coal kit but, it will still run.
I have the original hook lifter for the top, but I always use welders gloves anyhow.
From what I has seen in old manuals, it makes it duel fuel. If someone else knows for a second opinion, please chime in!.
When I get home tonight, I'll take some pics of the inside of my 1302. You will see the difference then. It is nice that it is there but, the way the intrepid is designed, you have to open the doors to get out the ash. Wood smoke is one thing, coal gas is another.
Ok, I am uploading this from a phone so it may be formatted odd. Even though it is December, I have not fired it this seanon. That may change withe the ice we have now.
The top view has the handle for the griddle lid, my cooking trivet and a cast lead melting kettle. I use the kettle to pour a shot glas of white gas in. I light it out side the stove and place it inside and close the doors so the draft takes. Once the fire burns out of the kettle, the pipe is warm and I start her up.
Check out the insides. There are removable baffles where your side fire bricks are. Yes, there are two fire bricks in the back end. My vent points up, make sure that has gasket too.
Hey guys. I am looking at an Intrepid this weekend and wanted suggestions on what I should look for condition wise. It has some surface rust but was used last season. New gaskets last year. Photos attached. $175.
Ok, I am uploading this from a phone so it may be formatted odd. Even though it is December, I have not fired it this seanon. That may change withe the ice we have now.
The top view has the handle for the griddle lid, my cooking trivet and a cast lead melting kettle. I use the kettle to pour a shot glas of white gas in. I light it out side the stove and place it inside and close the doors so the draft takes. Once the fire burns out of the kettle, the pipe is warm and I start her up.
Check out the insides. There are removable baffles where your side fire bricks are. Yes, there are two fire bricks in the back end. My vent points up, make sure that has gasket too.
How is it that nobody ever gets those grate bars in right?
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