Everyone tells me I can burn either in an OWB and it will heat just fine. I wanna know if there is a difference in the amount of wood consumed when it comes to seasoned vs green wood. I am cutting seasoned but I'm wondering if I need to cut some green logs to add for longer burns.
	
		
			
		
		
	
				
			 
	 
	 
 
		 
 
		