Hey all.
I've learned alot from reading through this forum the past few weeks and ready to purchase a new stove. We had narrowed down our selection to the Alderlea T6 but a new concern came up when we looked at the stove in person. There is a gap between the cook top and cast iron plates, specific concern is how hard is it clean in that space if something boils over spilling between the steel box and cast iron? There was no lip or anything to prevent liquids from going down this gap, just flat cook top straight to the edge. Water would not be an issue really.. but get a few milk spills and the smell may not be pleasant.
I should have taken a picture to post here that would help explain this, but I did not. Hoping those with Alderlea stoves can help provide input here? We plan on utilizing the cook top as much as possible and spillage is bound to occur (stoves get dirty, fact of life #874).
Thank you!!
-Craig
I've learned alot from reading through this forum the past few weeks and ready to purchase a new stove. We had narrowed down our selection to the Alderlea T6 but a new concern came up when we looked at the stove in person. There is a gap between the cook top and cast iron plates, specific concern is how hard is it clean in that space if something boils over spilling between the steel box and cast iron? There was no lip or anything to prevent liquids from going down this gap, just flat cook top straight to the edge. Water would not be an issue really.. but get a few milk spills and the smell may not be pleasant.
I should have taken a picture to post here that would help explain this, but I did not. Hoping those with Alderlea stoves can help provide input here? We plan on utilizing the cook top as much as possible and spillage is bound to occur (stoves get dirty, fact of life #874).
Thank you!!
-Craig