Hello, new member here. We just had a Ravelli Roma installed this year. The season is approaching and I have a few questions. What should I keep on hand for spare parts? Does this Roma work with a remote thermostat? What are the recommended pellets to burn? I see a bunch of them for sale/on sale, how much of a difference does it make using or knowing the quality of the pellets? I know the place where we purchased the stove would like us to buy their hard wood pellets or blended pellets. What do you have the best results with? This is a great forum, thank you.