- Apr 21, 2013
- 687
My life was changed forever during my brief time in Texas. Mesquite flavor, brisket, the dry rubs, and most importantly...beef ribs. I know, I know...everyone is about the pork ribs. Dang, I miss the cattle bbqs!
(Thinking of this because the local grass fed beef suppliers are out.)
(Thinking of this because the local grass fed beef suppliers are out.)