Well I ran a test burn last night after installing the chimney and everything....Wow, I was really impressed....what impressed me the most was how much the blower cooled the stove and flue....a couple of questions though that I have are as follows:
1. What is the desired surface temperature I should be shooting for? It doesn't say in the manual.
2. Do you shut the damper completely closed after you reach that temperature or slightly open or what? Confused on that part especially...
3. We have a blower however for those of you that have a temperature controlled kickon-kickoff (not sure what you call this) does it really help and could you elaborate on how it works, good one, cost, etc....
4. What kind of burn time can I achieve with this stove?
5. Should I always see a flame (even with the damper closed)?
Thanks for all your help...I love this stove and burning it last night was a thrill....
1. What is the desired surface temperature I should be shooting for? It doesn't say in the manual.
2. Do you shut the damper completely closed after you reach that temperature or slightly open or what? Confused on that part especially...
3. We have a blower however for those of you that have a temperature controlled kickon-kickoff (not sure what you call this) does it really help and could you elaborate on how it works, good one, cost, etc....
4. What kind of burn time can I achieve with this stove?
5. Should I always see a flame (even with the damper closed)?
Thanks for all your help...I love this stove and burning it last night was a thrill....