A neighbor has an old Vermont Castings with a control system, very simple, a bi-metallic spring controlling a flapper that regulates the amount of air that enters the stove. The spring monitors the temperature of the casting at the back of the stove.
A system to automatically control the burn rate and limit the maximum stovetop temperature would be a nice addition to the Mansfield. The question is how to implement such a system as far as where physically to sense the temperature and how to actually control it?
Where to start, any thoughts?
A system to automatically control the burn rate and limit the maximum stovetop temperature would be a nice addition to the Mansfield. The question is how to implement such a system as far as where physically to sense the temperature and how to actually control it?
Where to start, any thoughts?