I'm burning seasoned hardwood in my 30NC since Sept/Oct and last week had an overfire. Not sure how hot it got but the doublewall stove pipe smoked a little bit and the cheapo stovetop thermo was pegged at 800.
Since then I've noticed that, even though I have nice secondaries going same as before, I cannot get rid of all the smoke coming out of the chimney, whereas before I would see nothing but heat rising from the chimney cap. Any ideas?
Baffle boards look same as before. Could I have a pile of creosote that cracked off during the wild temps and fell down into my cleanout tee that is smoldering? Help me...
Since then I've noticed that, even though I have nice secondaries going same as before, I cannot get rid of all the smoke coming out of the chimney, whereas before I would see nothing but heat rising from the chimney cap. Any ideas?
Baffle boards look same as before. Could I have a pile of creosote that cracked off during the wild temps and fell down into my cleanout tee that is smoldering? Help me...