we just fired up our new p35i on Monday. (We live in NW New Jersey) We are having trouble regulating our thermostat. The first bag lasted almost 18 hours. The second bag we put in at around 6:00 last night left the hopper empty by 9:30 am. The stove was blasting all night long. It seems like it goes on for a long time, and then shuts down for over an hour. The room temp falls noticeably before it goes back on. How much should it drop before it kicks back on?? We have the ceiling fan going on low (our living room has a big high cathedral ceiling that opens above to the kitchen/dining area (which is like a balcony).
The installer from SOS put the thermostat right under the control panel, which seems a bit drafty since we don't have the shroud on yet (it's being custom made). It just seems like almost a full bag of pellets (The hopper is small and doesn't hold a full bag) in 18 hours is a lot. Is it??
Can someone give me some direction? We are using hamer pellets. at $260 a ton we are hoping they might burn a bit longer. Is that realistic?
And what is a setback and how do we set this up as well???
The installer from SOS put the thermostat right under the control panel, which seems a bit drafty since we don't have the shroud on yet (it's being custom made). It just seems like almost a full bag of pellets (The hopper is small and doesn't hold a full bag) in 18 hours is a lot. Is it??
Can someone give me some direction? We are using hamer pellets. at $260 a ton we are hoping they might burn a bit longer. Is that realistic?
And what is a setback and how do we set this up as well???
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