I'm worthless, i buy most of my wood split, and semi seasoned, :coolsmile: then split all the bigger pieces ( i get a good price because i think there are more bigger splits than usual) and then let it finish seasoning. I was doing it by hand, which is fun for the first couple of hours, but i built a small splitter to help out a bit.
12 ton air hydraulic jack, all 1/2" and 1/4" steel. It works perfect, slower then most splitters, but it is not about the speed.
12 ton air hydraulic jack, all 1/2" and 1/4" steel. It works perfect, slower then most splitters, but it is not about the speed.