Hello! I've been lurking but haven't found an answer to what I'm trying to find out. It could be that it's here, I just can't locate it.
I currently have a Breckwell pellet insert that I'm not in love with. I've inherited my grams cast iron Dutch oven that I would like to be able to use on my next insert. The only wood insert that I have found with a cooktop is the Regency Hearth Heater. My Dutch oven would overhang the top of the stove, and I would have to extend my hearth for the front clearance.
Has anyone been able to cook soup or other food on the top of a Napolean 1402? I'm thinking about putting a cookie tray on the top to act as a trivet and extend the area to put the Dutch oven on.
My home's square footage is 1200. I don't want to use the stove as my primary heat source. I want to be able to use my grams pot, and be able to have a source of heat in case the power goes out.
Thank you for any input or suggestions on which insert would be best.
I currently have a Breckwell pellet insert that I'm not in love with. I've inherited my grams cast iron Dutch oven that I would like to be able to use on my next insert. The only wood insert that I have found with a cooktop is the Regency Hearth Heater. My Dutch oven would overhang the top of the stove, and I would have to extend my hearth for the front clearance.
Has anyone been able to cook soup or other food on the top of a Napolean 1402? I'm thinking about putting a cookie tray on the top to act as a trivet and extend the area to put the Dutch oven on.
My home's square footage is 1200. I don't want to use the stove as my primary heat source. I want to be able to use my grams pot, and be able to have a source of heat in case the power goes out.
Thank you for any input or suggestions on which insert would be best.