I made one of these so called little black eggs.
Take a weber grill and cut the bottom out of it, hook up a turkey fryer burner.
The lid has some modifications. A piece of aluminum to create a low ceiling and a vent in front.
Add a couple pizza stones and you're in business.
I fired it up for the first time yesterday and was pleased with the results.
I have a little tweaking to do still but here is my first pie. Not bad, i have heard these things have quite a learning curve due to the intense heat.
![[Hearth.com] Little black egg pizza oven [Hearth.com] Little black egg pizza oven](https://www.hearth.com/talk/data/attachments/100/100733-8e7ec20c94966b4245771438bf751101.jpg?hash=tNltMLUj_q)
Take a weber grill and cut the bottom out of it, hook up a turkey fryer burner.
The lid has some modifications. A piece of aluminum to create a low ceiling and a vent in front.
Add a couple pizza stones and you're in business.
I fired it up for the first time yesterday and was pleased with the results.
I have a little tweaking to do still but here is my first pie. Not bad, i have heard these things have quite a learning curve due to the intense heat.
![[Hearth.com] Little black egg pizza oven [Hearth.com] Little black egg pizza oven](https://www.hearth.com/talk/data/attachments/100/100732-b49b3b24128c50e3954f9c2699b6bd35.jpg?hash=IMmuv0BWNv)
![[Hearth.com] Little black egg pizza oven [Hearth.com] Little black egg pizza oven](https://www.hearth.com/talk/data/attachments/100/100733-8e7ec20c94966b4245771438bf751101.jpg?hash=tNltMLUj_q)