we are in the shoulder months here. Im trying to break in our new ashford BK insert. things so far have been a learning experience but i have it figured out for the most part. my problem is adding wood introduces so much smoke to the house..... i know open the door slowly and make sure the cat is off for adding wood.... when i do so i get a wall of smoke...... i can crak the door till about 1/3 open and the fire roares up from the draft i can open the door more like half way, then when i add wood smoke. i have checked the wood its 14% so that should be fine. how do i reduce smoke when adding wood? my thinking right now is that it is shoulder months so the draft could be better buttttttttt when lighting trhe fire i know the draft is good because it goes up like a hot damn. chimney is about 25 foot