Hello all
This is my first post and, I want to say hey. I’m sure you here this a lot, but i stumbled across this site after my dad bought an outdoor wood boiler. I had been looking at them for a while and was most likely going to get one. Then my dad came to me and told me that he wanted to purchase a wood boiler to dry down corn in his grain bins during harvest. We purchased a 1 year old free heat machine hybrid fire 150. We’ve been running it for four days, hooked up to a radiator that is placed in front of the drying fan at the bin. A typical full load will last 4 to 5 hours. Is this going to be typical load time once I set it up to heat my 2000 sq ft house and 1800 sq ft shop? It’s an old farm house that is poorly insulated and has 10 ft ceilings. The shop has average to good insulation. Also, is it wise to place the unit 100 ft from the house and a 150 ft from the shop? Does anyone have any installation advice for someone on a budget?
I forgot to add that we are burning unseasoned freshly cut wood that is a variety of types.
Thanks
Erin Patton
This is my first post and, I want to say hey. I’m sure you here this a lot, but i stumbled across this site after my dad bought an outdoor wood boiler. I had been looking at them for a while and was most likely going to get one. Then my dad came to me and told me that he wanted to purchase a wood boiler to dry down corn in his grain bins during harvest. We purchased a 1 year old free heat machine hybrid fire 150. We’ve been running it for four days, hooked up to a radiator that is placed in front of the drying fan at the bin. A typical full load will last 4 to 5 hours. Is this going to be typical load time once I set it up to heat my 2000 sq ft house and 1800 sq ft shop? It’s an old farm house that is poorly insulated and has 10 ft ceilings. The shop has average to good insulation. Also, is it wise to place the unit 100 ft from the house and a 150 ft from the shop? Does anyone have any installation advice for someone on a budget?
I forgot to add that we are burning unseasoned freshly cut wood that is a variety of types.
Thanks
Erin Patton