Someone posted a topic on adding just a couple of splits at a time to your fire and getting the same results as loading up your stove. Lots of you have chimed in that you do that a lot.
A few weeks ago there was a topic about never adding less than 3 logs at a time or you loose efficiency.
I have been reading here for a year and thought that the most efficient way to burn is with a load of wood left alone, once it has settled in, to burn through it's cycle.
That it is a big 'no-no' to add wood during a cycle as it cools down the stove - taking heat from the logs burning to start burning.
So my head is spinning and I'm trying to find space in my brain to let this new info. in without blowing a few brain cells. Wondering how temps. stay high enough to maintain the secondary burn. My insert has to get really hot for them to stay lit or else my chimney starts smoking. Thinking if I do the 1 or 2 logs at a time I would have to burn with the air wide open which means all the heat is going up the flue.
I try to burn with the air as closed as possible and maintain no smoke from my chimney...Isn't that how you get longer burn times??
So here I sit - confused. I know I probably will be even more confused by some of the responses I get back but I'm going to brave it and see what happens :gulp:
A few weeks ago there was a topic about never adding less than 3 logs at a time or you loose efficiency.
I have been reading here for a year and thought that the most efficient way to burn is with a load of wood left alone, once it has settled in, to burn through it's cycle.
That it is a big 'no-no' to add wood during a cycle as it cools down the stove - taking heat from the logs burning to start burning.
So my head is spinning and I'm trying to find space in my brain to let this new info. in without blowing a few brain cells. Wondering how temps. stay high enough to maintain the secondary burn. My insert has to get really hot for them to stay lit or else my chimney starts smoking. Thinking if I do the 1 or 2 logs at a time I would have to burn with the air wide open which means all the heat is going up the flue.
I try to burn with the air as closed as possible and maintain no smoke from my chimney...Isn't that how you get longer burn times??
So here I sit - confused. I know I probably will be even more confused by some of the responses I get back but I'm going to brave it and see what happens :gulp: