…so, my first thread here. I have owned a Piazzetta Sabrina for 2 weeks now, my first pellet stove. I was wondering what other Piazzetta owners were doing for settings. The choices are manual temp and blower. There's Energy Saving mode. There's also a program mode for daily/weekly, etc. My shop recommended simplicity, which I assume means manual temp and blower. I have been using the Energy Saving mode with a +2/-2 setting. What have others been trying?
Also, anyone spring for the $55 humidifier insert? Does it work?
Any thoughts on the very short thermostat cord? Any good alternatives?
Any pellet recs? I am currently using either Crabbes or LGs. Both are softwood. They both have little dust and little ash, but the LGs seem to have just a little less black dusting on the glass. I empty the ash pan after 10 bags, either way. 5 mins for daily clean, wipe glass, scrape grate, fill hopper. 20 mins for weekly clean, remove backplate and vac. Is there a monthly routine, other than checking your venting?
Last comment, the Sabrina was only $300 more than the Monia, here in Maine, but getting the majolica panels was $900 more! Strange pricing. Anyway, so far so good.
Also, anyone spring for the $55 humidifier insert? Does it work?
Any thoughts on the very short thermostat cord? Any good alternatives?
Any pellet recs? I am currently using either Crabbes or LGs. Both are softwood. They both have little dust and little ash, but the LGs seem to have just a little less black dusting on the glass. I empty the ash pan after 10 bags, either way. 5 mins for daily clean, wipe glass, scrape grate, fill hopper. 20 mins for weekly clean, remove backplate and vac. Is there a monthly routine, other than checking your venting?
Last comment, the Sabrina was only $300 more than the Monia, here in Maine, but getting the majolica panels was $900 more! Strange pricing. Anyway, so far so good.