D
dorkweed
Guest
Searched and read back quite a ways and really couldn't find a post that answered my question.
Does seasoning firewood start when it's first cut into log lengths and stacked to dry; or does it start when it's split and stacked to dry further????
When I used my fireplace, I've always split wood that's sat a year or more. Never split green wood before as I've always split by hand, and green wood would only get my wedges stuck in them
Just a wondering how you's guys time your "seasoning" here!! Thanks!!
Does seasoning firewood start when it's first cut into log lengths and stacked to dry; or does it start when it's split and stacked to dry further????
When I used my fireplace, I've always split wood that's sat a year or more. Never split green wood before as I've always split by hand, and green wood would only get my wedges stuck in them
Just a wondering how you's guys time your "seasoning" here!! Thanks!!