I have read in various places that wood does not season well in rounds, but must be split & stacked for optimum seasoning. This makes sense.
I posted an earlier thread detailing some burn duration & quality issues, https://www.hearth.com/talk/threads/49197/
I talked to the landscaper today who sold me the wood, and he was quite upset that I declined the delivery of the last 400 pieces of cordwood I had ordered. He claimed I was the first to complain about his wood. Now when I pressed him further for details, he finally admitted that while the wood had been cut into rounds for at least 2 years, maybe even 4, it had not been split until October (2 months ago!) I explained to him that wood will not season well in rounds but must be split & stacked in order to consistently dry out. Was I correct in this?
I explained to him that my burns were short, incomplete, and inconsistent. From split to split I get either popping or sparking or actual water boiling out the ends of what looked like a dry split when I loaded it. Also I am left with a large unburnt chunks when the flames die off, resulting in a large amount of coals. I kept what I already picked up (1.5 cord) which I'll move outside in the spring and dry out for burning next season.
Can anyone offer a more objective view of why rounds will not dry out like splits? Or perhaps confirm if the burn behavior I am getting is indeed consistent with a disproportionate amount of time spent drying as a round then as a split?
I posted an earlier thread detailing some burn duration & quality issues, https://www.hearth.com/talk/threads/49197/
I talked to the landscaper today who sold me the wood, and he was quite upset that I declined the delivery of the last 400 pieces of cordwood I had ordered. He claimed I was the first to complain about his wood. Now when I pressed him further for details, he finally admitted that while the wood had been cut into rounds for at least 2 years, maybe even 4, it had not been split until October (2 months ago!) I explained to him that wood will not season well in rounds but must be split & stacked in order to consistently dry out. Was I correct in this?
I explained to him that my burns were short, incomplete, and inconsistent. From split to split I get either popping or sparking or actual water boiling out the ends of what looked like a dry split when I loaded it. Also I am left with a large unburnt chunks when the flames die off, resulting in a large amount of coals. I kept what I already picked up (1.5 cord) which I'll move outside in the spring and dry out for burning next season.
Can anyone offer a more objective view of why rounds will not dry out like splits? Or perhaps confirm if the burn behavior I am getting is indeed consistent with a disproportionate amount of time spent drying as a round then as a split?
! Most of the wood is nice some with bark some without bark but what are they thinking giving us wood with ice? I am sure it is not covered and this was the top of their pile which then went on bottom of truck as I think we were the last people to get it delivered yesterday so had a lot of wood debris with it but that will be used for kindling so that is ok. I think the dealers are now cocky, I had given my Moisture Meter to my brother since his wife took a delivery of 2 cords of wood that was supposed to be seasoned and was NOT from another dealer. Caveat Emptor use your moisture meter as it comes off the truck and if there are more than a few that are >20% I would reload it on truck and send it back, enough people do that and they will be more honest.