This goes as a reminder to those who sweep your own chimney.....don't put it off Even after you've burnt for a few years and think you know what you are doing, don't be complacent and assume your chimney is clean as a whistle.
No...I didn't have a chimney fire, and there wasn't any recent excitement....just the surprise of the amount of soot swept from my chimney yesterday using my SootEater.
I swept the chimney on December 1st, 2013. Since then I've burnt about a 1/3 cord of chunks and uglies that were not ideally seasoned (low 20's), 1-1/3 cord of pine that was in the high teens, and a 1/3 cord or oak that was in the high teens.
This year I've made a significant effort to keep the flue temp (probe) around 600F to keep the flue as clean as possible.
I had originally planned to run the SootEater up the chimney on February 1st but kept putting it off until yesterday. How much did I sweep out?!?!?
ALMOST 8 CUPS! - That's a half gallon
I am always amazed by others who posted that they get a bucket full or a coffee can or whatever out of their chimney....the most I ever got was 3 cups! Of course, this was because I was sweeping more often due to the fact that I was a newb and am generally paranoid about my house burning down.
My sweepings yesterday were mostly brownish soot but there were some flakes mixed in...probably from the cap area.
Is it my wood? The extra frigid temps causing my exterior chimney to be colder than normal? An air leak? Who knows. The point of this story is to get out there and sweep....don't put it off because you assume it will be fine.
No...I didn't have a chimney fire, and there wasn't any recent excitement....just the surprise of the amount of soot swept from my chimney yesterday using my SootEater.
I swept the chimney on December 1st, 2013. Since then I've burnt about a 1/3 cord of chunks and uglies that were not ideally seasoned (low 20's), 1-1/3 cord of pine that was in the high teens, and a 1/3 cord or oak that was in the high teens.
This year I've made a significant effort to keep the flue temp (probe) around 600F to keep the flue as clean as possible.
I had originally planned to run the SootEater up the chimney on February 1st but kept putting it off until yesterday. How much did I sweep out?!?!?
ALMOST 8 CUPS! - That's a half gallon
I am always amazed by others who posted that they get a bucket full or a coffee can or whatever out of their chimney....the most I ever got was 3 cups! Of course, this was because I was sweeping more often due to the fact that I was a newb and am generally paranoid about my house burning down.
My sweepings yesterday were mostly brownish soot but there were some flakes mixed in...probably from the cap area.
Is it my wood? The extra frigid temps causing my exterior chimney to be colder than normal? An air leak? Who knows. The point of this story is to get out there and sweep....don't put it off because you assume it will be fine.