No if it doesn't have a ul tag on it it isn't listed. Even if it was originally.Can they be retrofit to meet UL?
Ok if you really want a Fisher I am certainly not going to try to talk you out of it. I still have one in an out building where I need lots of BTUs in a hurry and I don't really care about efficiency. But your reasons really are not accurate. All midsized to large modern stoves will easily burn overnight. Some will even burn more than a day on a single load.Thanks so much We! We like Fisher because it was a really cool stove when I was a kid. They last forever. I like the large cooktop. My mom loved cooking on it. I like that it will heat all night. Some of the newer stoves look like flimsy tinfoil stoves in comparison. Better not blow out the birthday candles toward the stove, you might knock it over, blow a dent into it, shatter it or put a forever lean on it . You might be able to cook those expanding, tin foil popcorn things from the 70's on them
We would like something quality, made in the USA that will heat our space. We had ceiling heat in the large add-on. We bought a minisplit last year. We ended up with a size too small for the large room. We are thinking of putting it in the smaller bedroom add-on and getting a bigger minisplit or a stove or insert.
Btw, What states can Fisher's go?
New Mexico?
Maybe we'll keep one in case there's an emergency so we can cook outdoors.
Where would you look for the UL tag?No if it doesn't have a ul tag on it it isn't listed. Even if it was originally.
Well, if we can get just as good or better with other stoves, great. Smaller with equivalent heat is good, too.Ok if you really want a Fisher I am certainly not going to try to talk you out of it. I still have one in an out building where I need lots of BTUs in a hurry and I don't really care about efficiency. But your reasons really are not accurate. All midsized to large modern stoves will easily burn overnight. Some will even burn more than a day on a single load.
Most are built just as well as fishers and will last for decades as well.
There are many many choices for American made stoves as well.
The cook top is the only advantage fishers have just because of their size. Most modern stoves aren't nearly as large so the area available to cook would be smaller.
Not sure what you mean by what states can fishers go to.
I havnt seen what square footage you are looking to heat yet.Where would you look for the UL tag?
Well, if we can get just as good or better with other stoves, great. Smaller with equivalent heat is good, too.
Any kinds you recommend for our needs and space?
Where you you still install Fisher's?
Where do they not have codes?
They are usually on the back of the stove. I am not sure about fishers but coaly will knowGot overzealous and put an offer on one last night and committed to buy, not expensive. Might want to sell. Wondering where a possible UL tag might be? Wondering if Wyoming or Montana or New Mexico (we have family in NM ) might work??
ThanksThey are usually on the back of the stove. I am not sure about fishers but coaly will know
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