smokinjay said:With wood stacks....Its a lifestyle! Now hows your food production going! ;-)
Freezer is 75% full of veggies already.
Making cider Monday and will have to plug in the second one. Hoping for 30 gallons this year.
Just need to put up a hog and a couple deer and I'll be set.
) and a mix of oak/maple/ash from Aug-10 (checks at 20-22%).
