Hi everyone…
I’d like some opinions on how to best use my PE Summit to its full potential.
I bet I’ve been running this thing for about 10 to 13 years, and I still don’t think I have it dialed in just right. I use it to try to heat my 2000 square-foot old and drafty farmhouse. I burned 24/7.
Most of the time, I’ll only put three or four splits in there, because it seems to keep the area anywhere near the stove at a pretty reasonable temperature… But I read lots of people say that I should load the stove completely up, which would probably be double the amount of splits.
If I did this, it does produce a fair amount more heat right around the stove area, maybe too much, but the burns don’t really seem to last a huge amount longer… Which means I’d have a whole bunch more heat blasting out in the immediate vicinity, but does that really do much for the rest of the house? And, I’d be using twice the amount of wood.
What would be the most efficient way to burn with this stove to heat a very drafty old 2000 square-foot farmhouse?
Thoughts and opinions would be great!
I’d like some opinions on how to best use my PE Summit to its full potential.
I bet I’ve been running this thing for about 10 to 13 years, and I still don’t think I have it dialed in just right. I use it to try to heat my 2000 square-foot old and drafty farmhouse. I burned 24/7.
Most of the time, I’ll only put three or four splits in there, because it seems to keep the area anywhere near the stove at a pretty reasonable temperature… But I read lots of people say that I should load the stove completely up, which would probably be double the amount of splits.
If I did this, it does produce a fair amount more heat right around the stove area, maybe too much, but the burns don’t really seem to last a huge amount longer… Which means I’d have a whole bunch more heat blasting out in the immediate vicinity, but does that really do much for the rest of the house? And, I’d be using twice the amount of wood.
What would be the most efficient way to burn with this stove to heat a very drafty old 2000 square-foot farmhouse?
Thoughts and opinions would be great!