...but why do you all still run pre-EPA stoves? A matter of cost? Dont want to adopt new technology? What exactly? I truly want to know, instead of just trying to 'troll'? I know I personally LOVE the smell of wood smoke coming from a chimney (though I know its unburnt fuel/heat for your house). I figure there has to be a few reasons why folks arent running newer gear. Curious I guess is all.