In anticipation of a very cold night last night, I set my thermostat just in the upstairs to kick on at 64F so kids would be warm when we got up this morning. As soon as I woke up, I turned thermostat off. Downstairs fire room had cooled to high-50s, far side of the house cooled to low 50's (upstairs was 64, obviously, thanks to furnace). I got fire going again by 7:00 AM. Now, at nearly 1:00 PM - 6 hours later - upstairs is 61F, fire room is 72F, and far side of house is 56F. I have a feeling that with these low temps, I'm getting myself into a vicious circle here, where it will take me most of the day to get the temps back up to comfortable levels, only to have them fall overnight to start all over again. I completely understand that these temp swings are normal, but I would like to limit the severity of the swings.
If I'm open to supplementing the insert, briefly, to get house up to temp, is there a good way to do this? In other words, am I better off just keeping thermostat on 62 or so throughout house so that furnace always kicks on when stove isn't cutting it? If I do that, will it help my stove? In other words, if I just rely on stove to bring everything back up, am I expecting more out of my stove than I should? Obviously, I prefer to never use oil to save money, but to do so in my house (about 2400 SF), I think I would need another stove at the far end of the house in the great room. Absent of that, I think I'm going to have to supplement or everyone is going to have to get used to this cold and then warm and then cold again cycle.
Any advice on how those that supplement - or used to supplement with oil heat - found their happy place is much appreciated.
If I'm open to supplementing the insert, briefly, to get house up to temp, is there a good way to do this? In other words, am I better off just keeping thermostat on 62 or so throughout house so that furnace always kicks on when stove isn't cutting it? If I do that, will it help my stove? In other words, if I just rely on stove to bring everything back up, am I expecting more out of my stove than I should? Obviously, I prefer to never use oil to save money, but to do so in my house (about 2400 SF), I think I would need another stove at the far end of the house in the great room. Absent of that, I think I'm going to have to supplement or everyone is going to have to get used to this cold and then warm and then cold again cycle.
Any advice on how those that supplement - or used to supplement with oil heat - found their happy place is much appreciated.