Capt's pizza oven build

[firefighterjake]

LOL, everyone tells me I'm going to get sick of pizza. But the fact is, that wood fired oven is much more versatile than a home range. You can smoke meats in it, bake bread, pizzas, roast meats, sear steaks, toast marshmallows, etc. I can't wait to do a complete thanksgiving dinner in it!

Thanks for the kind words everyone!

Is it possible to get sick of eating pizza . . . so many ways to make it . . . so many different configurations. Heck, I have a Healthy Choice pizza for lunch every day -- and that's nowhere near as tasty as the pizza that will be coming out of that oven.

 

[ironpony]

we are making progress albeit slowly. beautiful job there Capt.

 

[jeepmedic]

AWESOME !

 

[WellSeasoned]

That is a very sweet setup! Good work

Sent from my SGH-T759 using Tapatalk 2

 

[save$]

Brick oven baked biscuits! That with some butter and home made jam. A meal on its own. I would be baking bread in that oven. I had some in Quebec. Oh so good!

 

[bfunk13]

Very cool, nice build. Jealous again.

 

[Capt]

Here are a few updated pics.

Here is a pic with the gas lights and the Shield. The shield came from WWW.Detroitshields.com

Closer view:

Here are a few venison tenderloins I raosted in it last night:

I am uploading some more food pics, I'll post soon.

 

[ScotO]

Love that shield, Capt! That's the BEST way to do loins, I can almost smell and taste them through the phone! We always look forward to seeing wood-fired food pics!

 

[Capt]

Thanks Scotty!

 

[Eatonpcat]

Sweet...Gotta get me a shield!

 

[begreen]

Sweet deal. The shield really caps it off. Nice job, you're going to have a lot of good times around that oven.

 

[Gasifier]

Nice Capt. Nice.

 

[DexterDay]

Mmmmmmm

 

[save$]

Very neat work. Dig in and enjoy!

 

[Jags]

That is some sort of awesome. Nice job.