Going to be getting a stove for next winter and people have been up and down about them. Main thing people say is you have to clean them all the time. I'm looking at getting a harmon or at least a better name brand and 2500 sq ft stove. wondering HONESTLY, how often do you guys clean the burn pot and ash drawer. not looking for the classic " the fish i caught was this big and weighted 80 lbs" or " it was the best day snowmobiling, fresh , deep snow all day" kinda answers. some actual cold hard facts to basically shut the mouths of the whiners and ones that complain about doing a little work/hobby. thanks