When you guys start a fire on a non-cat stove, do you wait until temp is up to start shutting down air or once fire is completely going. I guess it is. A 10 min difference either way. Just curious. It seems like when I leave air wise open until 400 or 500 that my small shoulder splits take a big beating and I will need a relaid shortly after .
)! As it is, it can get to 1000F on the flue thermometer (internal) by the time the stove is even at 200 or less. I get the best results by starting to turn the air down when the fire is just going well regardless of stovetop temp. The stovetop actually seems to get hot faster that way. Just my experience.